This black IPA is brewed with Idaho 7, Columbus and Superdelic hops to bring aromas of citrus, cherry, and spice. Flavours are well-balanced with a nutty base, with notes of spice, pine, resin, and liquorice.
A very drinkable straw coloured ale with tones of grapefruit and citrus.
Light golden coloured ale with a biscuit malt flavour countered with floral and aromatic hops.
An amber coloured English bitter, perfectly blended malt and hops makes this well-rounded beer balanced and refreshing.
A pale coloured thirst-quencher English blonde ale, using Maris Otter malt, wheat malt and an abundance of bittering and aromatic hops.
Dark, rich and full-bodied slightly roasted ruby ale with a malty palate ending with a pleasant bitterness.
English pale ale brewed using a single malt, and hopped with a selection of three varieties giving a well-balanced finish. Very pale in appearance because of the pale ale malt used. Gluten free.
It is a full bodied, nutty, brown ale balanced with traditional English bittering and aroma hops.
A crystal-clear pale ale with a Mosaic hop punch which gives tropical aroma and flavours.
A classic best bitter with a fruity aroma and flavour. Made with British malt and hops.
A well rounded golden ale; toffee and fresh hop on the nose; biscuity with some spice in the taste and very refreshing.
Best Bitter. Malty, caramel and toasty biscuit from the grain; spice, honey, and citrus marmalade from the hops.
We've packed some punch into a classic IPA by squeezing in fresh Citra and a dose of peachy El Dorado hops. The result is a stone-fruit juicy, golden-hazy IPA.
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The Narrow Nick is in the Tyneside & Northumberland CAMRA branch area.