A blend of Warrior, Cascade, Columbus, Crystal and Chinook by the sack full - then dry hopped during conditioning using our 'Hoptimizer' (industrial sized hookah).
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
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The Nag's Head is in the Shrewsbury & West Shropshire CAMRA branch area.