
Ruby-brown, glowing, and ridiculously drinkable. Smooth caramel, red-fruit sweetness, toasted malt, and a cheeky hint of cocoa make this classic ruby mild dangerously moreish. Proper pub pint vibes — comforting, playful, and begging for another sip. Vegan friendly.

A bright, easy-drinking blonde ale with a soft biscuit-like malt character, a touch of gentle fruitiness from the Jester hops, and a clean, crisp finish that keeps it refreshing without any heaviness.

Mosaic hops are full of blueberry and citrus flavours and seriously pack a powerful punch. This is one juicy banger of a pale ale.

A refreshing, sessionable, hazy pale ale to be shared, which shows our love for hops and the pursuit of pale perfection. With a simple malt base and hopped generously with Mosaic, Centennial and Citra it bursts forth with resinous notes of sticky mandarin, grapefruit. It finishes crisp and clean with a soft, pithy bitterness.

Old ale brewed with Chevallier and Maris Otter malts, aged in second-fill French red wine barrels between 25th April 2022 and 20th January 2025. On the nose - fruity sweet toffee. In the mouth - red wine, tannin, complex malt, wood. Vegan friendly.

There’s more to this refreshing pale ale than meets the eye. Bursting with modern hops yet light, highly drinkable and gluten free. Maybe we should’ve called it The Holy Dale. Gluten free and vegan friendly.

Citra dry hopped pale ale with a bitter finish.

Smooth dark chocolatey stout with organic cocoa powder and cacao nibs, hopped with British hops. Vegan friendly.

Session pale ale dry hopped with British grown Chinook and Cascade, New Zealand grown Superdelic and Nectaron with a hint of Taiheke. Brewed to celebrate our 10th anniversary. Gluten free.

A pale ale which the flavour profile varies depending on the hop used in the particular batch. This one is hopped with Australian hop Galaxy. The ABV tends to vary but is usually between 5 and 5.5%.

Krush IPA. The hop variety started life as experimental hop HBC 586 and took 17 years to perfect before being officially released in 2024. This ultra modern variety oozes with the aroma of guava and mango with a pithy candied orange palate and a balanced bitterness. Vegan friendly.

Multiple dry-hop additions combine with the fruity esters of our house blend to give you a hazy and immensely crushable IPA. Vegan friendly.