A light refreshing pale ale brewed using the finest New Zealand hops having the characteristics of tropical fruits and a mild citrus palate.
Awaiting tasting notes from brewery.
Awaiting tasting notes from brewery.
A light golden ale with subtle stone fruit flavours giving way to a citrussy bite in the finish.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
A medium dry cider from Michelin and Dabinett apples. 100% juice, not from concentrate, un-filtered.
Our California Common / Steam ale is a Critters take on an old school beer style. Brewed with Chevalier Heritage malt, originating from the 1820s. Chevalier malt brings smooth caramel and toasty malt flavours, with hints of marmalade. paired with bright herbal hop flavours and a floral finish. A bitter finish rounds this beer out perfectly.
A single hopped pale ale with Ekuanot. Orange and pineapple shine through this refreshing pale ale. Gluten free.
A delicious Mosaic single hopped pale ale, vibrant tropical fruit aromas with bursts of blueberry, papaya, mango and passion fruit are rounded off with an enhanced grapefruit bitterness. Vegan friendly.
Our juicy Australian hopped NEIPA boasting a great dry hop combo of Galaxy, Enigma and Eclipse. This tropical fruit bomb is a great ale for the start of summer.
Crafted especially for the upcoming Euros, our take on a classic triple-hopped pale ale. Super sessionable, this tasty hop-forward pale ale features the finest UK malt and hops to provide a refreshing summer drink.
A pale ale. The honeycomb lifts the malt and the malt brings out just a hint of exquisite sweetness of the honey. Never cloying; always refreshing and the bees are quite rightly proud!!
Awaiting tasting notes from brewery.
This award winning, very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing ale.
A dazzling champagne fountain of flavour of grape and gooseberry delivering a delicate and well balance refreshing pale ale.
Refreshing and bright citrus flavours of grapefruit pith and lemon with gentle peach notes, some white grape, and a light bitterness. Hops: Centennial and Mosaic. Vegan friendly.
Based on an Irish red ale recipe, a rich red ale with additions of dark crystal malt, giving a rich caramel almost toffee aftertaste, hopped using Olicana hops to balance the sweetness. Vegan friendly.
Light golden ale with well balanced creamy malt and good bitterness. Bags full of whole hops for the aroma impart a grassy, citrus aroma.
Known at the brewery as Peggy, this Dizzy Blonde is great fun, great company, and often the centre of attention. Inspired by our colonial friends across the pond, Dizzy is sassy, fresh, and a firm family favourite. She's a zesty, vibrant ale with wild, aromatic, invigorating Amarillo hops...and a crisp, dry finish.
Our traditional English Bitter, a red bitter brewed using finest Maris Otter pale malt, crystal and mild malt, wheat and oats, hopped with English Bramling Cross hops. Vegan friendly.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Bridlington Brewery Bull Dog 4.6%
No Description.
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The Moon Tap is in the Yorkshire Wolds CAMRA branch area.