Knutsford Brown Ale brewed with Belgian malt and English hops. Perfectly traditional, deep amber, fruity aroma, full-bodied, curranty, lightly bitter finish. Hops: Bramling Cross, Sovereign and Kazbek.
A rich deep blonde with complex aromas of tropical fruit and hop resin from late hopping with Chinook, Mosaic and Cascade. Ekuanot hops at all stages give a strong bitterness with elements of tangerine pithiness. Hoppy, flavoursome and delicious!
A classic British bitter, rich toffee and malt balanced with the subtle flavours of Challenger, First Gold and Target hops.
An indulgent dry-hopped porter, with a velvety blend of dark malts and Sabro hops, fusing roasty chocolate notes and delicate coconut shavings in every mouthful. Pure porter perfection.
Oh my gosh indeed.. with our biggest hop content to date ( El Dorado, Galaxy and Azacca in abundance) our new big NEIPA is packed full of creamy tropical flavours. Clean pineapple and mango aromas greet you while a pillowy soft mouthfeel delivers juicy flavours of candied mango, ripe soft pineapple with sliced pear, crushed passion fruit and hints of tangerine. ...gosh!
Pale and hazy session bringing all the Southern Hemisphere flavours from the hefty DDH of New Zealand's best Galaxy and Motueka hops. You're met with the punchy aroma of sliced peaches and smashed passion fruit, followed by soft and juicy flavours of ripe peach, citrus zest and passion fruit/tropical medley to the palate. Massive hop bill for a 4% session but we think this is up there with the best of them...
A luxuriously thick, rich and creamy chocolate milk stout. We've added an indulgent amount of organic cocoa and topped off the brew with a healthy amount of toasted marshmallows in the mix. The results are an ultra dark, thick body, pulling with a toffee coloured head. Rich chocolate and coffee aroma to the nose with creamy mouthfuls of melted Belgian chocolate, punctuated with hints of toasted marshmallow notes to the palate. Contains lactose.
Chocolate, coconut and vanilla porter.
One of our range of single hopped beers, brewed only using Wakatu hops from New Zealand. This is a blonde beer with a light floral aroma, a smooth medium bitterness and medium finish with light hints of lime.
Pale ale dry-hopped with Cashmere giving tropical fruit notes - lime, lemon and melon.
A pale ale with a hint of pine from Simcoe hops and real spruce tips, with a citrussy and hoppy finish with more piney foresty goodness.
Soft, juicy and creamy session NEIPA served with the expected haze. El Dorado and Mosaic hops deliver tangerine, zesty lemon and grapefruit on the nose and lashings of ripe mango and juicy pink grapefruit to the palate. Perfect soft mouthfeel with a slight resiny/pine backnote. Unfined and vegan friendly.
Krombacher Unfiltered Kellerbier 5.1%
Unpasteurised, naturally cloudy amber-copper coloured lager. Full-bodied and aromatic with a light yeasty profile
Eichbaum Lager 4.0%
Pale straw colour with medium carbonation. A light body provides medium jop bitterness and slightly more dominant biscuity malt sweetness. Herbal/grassy notes on an astringent finish.
Cervezas Alhambra Singular 4.8%
Bright golden beer with a creamy head. Soft fruity and floral notes with a well balanced bitterness and exceptional flavour
Maeloc Cider 4.5%
A Galician cider bright yellow in colour with bouquet of freshly sliced apples. Semi-dry with a prefect balance of fruit and funk. Lightly carbonated
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The Molly House is in the Central Manchester CAMRA branch area.