Armada Ale was one of the first new 'Golden Ales' that emerged in the 1980s. It has a pronounced yet balanced hop character, derived from Fuggle and Golding hops. Robust, refreshing and still a port of call in any beer-drinker’s voyage of discovery.
A complex, dark and full-bodied beer with prominent roasted malts, reminiscent of date sugars, and a restrained fruitiness.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
A firm favourite during the autumn and winter months. A dark, warming brew. Burnt sugars and roasted malts compliment the premium Maris Otter barley, supplanting the light bitterness of aroma hops. With hints of dried fruit and dates, this rich ale has been likened to the oak: steadfast throughout the year, regardless of the season.
A modern heavily hopped IPA brewed with new hop varieties to create a joyful outpouring of fresh flavours from the bine. Zesty and fragrant, this golden beer contains the very essence of our local hop gardens.
Hells is the lovechild of our two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry, it’s the beer we always wanted to drink and the reason we started our brewery. We hope you agree.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.