A well rounded beer bursting with natural plum flavour.
Smooth and rich, with notes of roasted malts, caramel and dark chocolate.
Spinning on that dizzy edge the mango and pine kisses you face and kisses you head, like dancing in a deepest ocean of tropical fruits and zesty lime . Rich, fun and exuberant.
A golden beer that is brewed using local Staffordshire honey. The sweet taste is balanced by an abundance of hops to give a spicy hoppy aroma.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
A fitting tribute to Finn, a character famed for his hospitality, brought to life in the story of Beowulf. Our porter is as it should be: inviting, dark and smoky, hoppy and not too sweet. The kind of ale that invites one to linger.
A wonderful straw coloured beer with a light hoppy aroma and a distinct blueberry aftertaste. A multi award winner across the country.
A light golden beer with hop character of mango, tropical fruits and lime.
Intensely hoppy and full-bodied golden best bitter. Tropical fruit flavours provide a counterpoint to the grapefruit hoppy character. An abiding dryness develops.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
A chocolate salted caramel stout. Belgian cocoa nibs and caramel provide rich caramel and chocolate flavours and cocoa aromatics. Celtic sea salts lend a savoury salt touch.
Big coffee flavours and a smooth body make this easy-drinking stout a favourite with dark ale connoisseurs.
Passionfruit pale ale hopped with Amarillo, Apollo and Mosaic creating a magical mouth full of hops then with the addition of passionfruit, it gives this beer a knockout blow. Citrus and of course passionfruit aromas with a balanced bittering.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.