A rich marshmallow porter with a smooth roasted chocolate finish.
A deep red ale using Red Crystal Rye and Dark Roast Crystal malts to give the colour and plum pudding malt base. Complimented with range peel for a festive touch and Cascade and Simcoe dry hops to pack a hoppy and bitter punch.
Light amber ale brewed in collaboration with Malton's Woodhams Stone historical society, which houses the breweriana of the towns earlier breweries and the last barrel coopered in Malton.
Lightly golden Helles lager with a bubbly, medium white head that steadily shrinks to a thin foamy lace, the aroma is soft and sweet with grain and very flowery hops.
Tetley's Cask is an amber cask ale, which has roasted caramel bitter sweetness balanced with distinctly aromatic smooth hoppy flavours and a lingering dry bitter finish.
A refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.
A kettle soured New England style IPA hopped with Sabro's sister, HBC472 and Azacca for notes of ripe pineapple, coconut and melon. Collaboration with Dry and Bitter from Copenhagen.
This strong rustic cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.5% cider. Medium.
Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, our Rattler Cyder has the crisp, fresh flavour you crave.