With big hops and a high ABV, this proper IPA packs a punch. Made with three British Hops offering hints of marmalade, passionfruit and peach, that are balanced by a spicy, pastry malt base. Expect big aromatics from the Harlequin dry hop.
A well balanced single hopped oat stout. Lovingly brewed with fresh cherries, dark Munich and chocolate malts. A yummy stout that seduces your taste buds.
Light amber in colour with a satisfying amount of bitterness to offset the earthy, grassy flavours that define this unashamedly traditional session bitter. Hopped exclusively with Fuggles.
A versatile, British session IPA with Olicana and First Gold hops. Complex bitterness with floral, fruity notes of grapefruit.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Naturally cloudy thanks to the juice of the Jonagold apple.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
An India stout hopped with Mosaic and Cascade. Oats and wheat create a smooth malty background for the grapefruit and tropical hop flavours.
A strong pale ale hopped with Ekuanot and Mosaic.
Hofmeister Helles Larger 5.0%
Perfect imported German beer
Stella Artois 4.6%
No Description.
Thatchers Fusion 4.0%
Fruit flavour
Guinness 4.1%
No Description.
Leffe 6.0%
No Description.
Mahou Mahou 4.8%
No Description.
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The Maypole Inn is in the Western Sussex CAMRA branch area.