
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. This a dangerously drinkable 5.5% IPA!

A beautiful pale ale with deep fruity flavours. Excitingly, Cashmere also contains a late addition of experimental hop #161 from Charles Faram! We’re getting lemongrass aromas, what about you? Hops: Pilgrim and CF161.

Surprisingly smooth with light toffee and caramel characters, a mixture of floral and spicy hop notes and a pleasing bitter finish.

Smooth black, malty stout, well-rounded with roast barley and spicy chocolate notes.

This Burton ale melds rich malt sweetness with earthy hops and a warming finish. Notes of toffee, dried fruit, and subtle spice inspired by traditional English brews. A beer rooted in history, crafted for the present. Collaboration with Sunken Knave. Vegan friendly.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

A traditional cider made with bitter sweet apples such as Bulmers Normans, Chisel Jerseys, Somerset Redstreaks and Brown Snouts. These apples give this cider a smooth dry finish.

This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.

A single-orchard cider pressed from a blend of the best Redstreak and Dabinett apples grown at Perry's Knowles St. Giles orchard located five minutes away from the farm (by tractor). The resulting cider is a fruity, expressing both apple varieties in its well-balanced sweetness.