Part of the Joined at the Hop series. Mosaic (US) and Ernest (UK) hops combine to give this light golden pale ale flavours of tropical fruit and apricot.
This zesty and bright West Coast pale ale showcases a dryness and bitterness expressive of the network of West Coast beer breweries that pioneered this style. Vegan friendly.
Behold the power of the passion fruit! This pale ale zips and sings with tropical fruit flavours that will hold you in awe. The sweet passion fruit is backed up by an almighty combination of Mosaic and Chinook hops. Definitely one not to miss! Brewed to a gluten free recipe.
Malty mild dry hopped with Centennial.
Heaps of Ekuanot and Amarillo hops with a touch of Mosaic create flavours of citrus and pine. Married together with a perfect undercurrent of bitterness and herbal tones. A brilliant session beer.
Lemon, lime and red grape cider blend.
Super fresh and juicy orange juice and cider blend.
This dry perry was allowed to ferment fully, yet the pear's natural unfermentable sugars remain. The result is fresh ripe pear flesh up front, followed by aromatic, vinous notes, with a dry finish to really get your lips moving.
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
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The Market Tavern is in the Lichfield, Sutton & Tamworth CAMRA branch area.