Mahseer IPA is now brewed at a higher strength of 5.8% abv India Pale Ale as it was always intended to be strong bitter and very hoppy! Named after the legendary Golden Mahseer, which is the most highly prized fish a freshwater angler can catch.
A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent lingering finish.
A wonderfully mellow, nutty, morish dark mild. Brewed using Maris Otter Pale, Crystal and Black malts and gently hopped with Challenger.
Light in body and bright in flavour this cosmic IPA will take your tastebuds on a voyage of discovery. The collision of fruity zing with hoppy crispness is out of this world.
The finest English malts combined with continental hops, create an IPA with a modern twist.
A full-bodied, copper-coloured premium bitter brewed with English whole cone hops, rich and malty with fruity hop flavours.
Spitfire Amber Ale combines the pick of Kentish hops to layer bitter orange marmalade flavour on top of sweet biscuits and caramel malts for a peppery dry finish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
An indulgent rich and fruity blend of our Somerset cider and lndian mango imparting a finely balanced medium sweet taste with an invitingly fragrant aroma.
A delicious blend of our cider with strawberries imparting a uniquely delicate balanced taste of summer.
A smooth cider infused with a blend of fruits producing a luscious green cocktail with a twist of lime.
A dark fruit cloudy cider bursting with flavour.
Selected from three seasons apples which are slowly vat fermented and matured then expertly blended to give this cider its unique depth and flavour.
Morland Old Speckled Hen has a rich amber colour and superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
A deep red malty ale with firm bitterness and citrus notes from blended Australian, American and New Zealand hops.
A well balanced session beer with a crisp hoppy bitterness, with a late malty flavour coming through.
Three malts and three hops. Blond in style. Wheat, lager and pale malts combined with a wonderful fruity citrus finish from Admiral, First Gold and Cascade hops.
Full bodied black stout. We use lots of oats to give a good mouthfeel and dark malts provide lots of backbone with toffee and caramel tones. Final gravity is 1013 giving an element of sweetness to balance the bitterness from the roast malts. This is a very easy drinking stout.
Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit and mandarin orange, along with a lasting, juicy, tropical fruit bitterness, Baby-Faced Assassin is a deceptively drinkable India Pale Ale that shouldn’t be taken lightly. Vegan friendly.
A full-bodied ruby winter ale with a mellow fruity finish. With grapefruit and lemon citrus characters, black malt also adds a nice level of refreshment.
A full bodied strong beer, light in colour with a powerful bouquet of hops and developed fruit with a deep dry finish.