Session bitter, extremely pale in colour with refreshing crisp hops. Lemon notes add to the freshness. Our best selling beer is the ultimate session drink. Three Magi, One Magus.
Enjoy a kick in the taste buds from this classic northern brown ale. Laced up with rich caramel malt flavours and a nutty finish.
A well rounded golden ale; toffee and fresh hop on the nose; biscuity with some spice in the taste and very refreshing.
Stout that has been corrupted by candy floss.
This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
A Berliner Weisse and our tangiest beer to date. Morello cherries with a scattering of lemon peel and Perle hops make for an intensely refreshing, fiercely red sour.
Award winning golden ale made using the finest pale barley malt to give a clean and refreshing taste. Citrus hop flavour and an enticing floral aroma.
Like the Queen wearing dirty sneakers, it’s traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
Supercharged India Pale Ale.... Rich/bright and amber/bronze with lots of American hop aroma. Distinctly bittersweet on the palate with a massive hop complexity fashioned deep within the IPA tradition.
Our elegant IPA benefits from late additions of Cascade and Centennial hops, the grain bill is enhanced with a light touch of Munich malt.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
Credence Porter is a homage to malt. No fewer than eleven varieties of barley, rye and wheat are blended together to give a smooth robust porter that will have you going back for more and more.
The Revolving Session series showcases discerning combinations of the world’s finest hops over a clean Northumbrian Heritage and Caramalt malt base, session designed and built.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Our new gluten free session IPA. Earthy tones support tangerine, grapefruit and pine in both flavour and aroma. Suitable for vegans.
Our Blonde combines a Northumbrian Heritage malt base with German Pils malts for complexity and body while Cascade hops add refreshing floral and citrus notes to the finish.
Light and golden coloured beer with a strong citrus and hop aroma. Citrus and grassy hop flavours dominate the palate with a light and refreshing dry finish. A superbly drinkable beer.