Awaiting tasting notes from brewery.
A juicy American pale ale dry-hopped with Nelson Sauvin and Citra Lupomax. Cold conditioned on the zest of 100 grapefruits for aroma and a zesty tingle on the tongue.
Well balanced oatmeal stout with complex flavours.
A session IPA, tropical hops, soft and smooth. Well hopped, light and clean but it's dangerously drinkable. A midweek marvel. Vegan friendly.
Malty and very smooth bitter with a creamy head. Hops: Target, WGV and Bramling Cross.
Created from the heart and brewed with a double dose of devotion, this full-bodied fruity beer has all the hoppy goodness of an IPA , but with a seriously sessionable strength. Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Award winning golden ale made using the finest pale barley malt to give a clean and refreshing taste. Citrus hop flavour and an enticing floral aroma.
This Cold IPA is brewed with flaked rice and wheat and dry hopped with massive punchy hops. Fermented like a lager, clean and bitter but with punchy peach and tropical fruit hop aromas and a refreshing crispy backbone. Collaboration with Docks Beers.
A clean, crisp and refreshing tasting beer which is inspired by classic European Pilsner's but with a Nordic twist to the name. Brewed using Weinstephan yeast from Berlin for that classic, clean flavour and hopped with Slovenian Aurora and Styrian Wolf, which bring subtle spiciness and lemongrass aromas to this crisp finishing premium Pilsner.
A deliciously tart, yet creamy, big bodied milkshake IPA rammed with rhubarb and just a smidge of fiery ginger! Now with extra custardy goodness!
A modern classic hazy and hoppy IPA. This easy going session beer is juicy and smooth with a massive dry hop for that big fruity, citrus aroma we all love. Packed with the classic hop pairing of Citra and Azacca you’ll get a big hit of citrus and tropical fruit aromas, perfectly balanced with soft, mellow flavours. This session IPA totally hits the spot.
No gimmick, just a well made, full bodied session stout, with roasted flavours of coffee and a touch of chocolate.
American style pale ale single hopped with Mosaic. Fruity and tropical with hints of lemon and a sweet malty finish.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
First press of the season. This medium/dry cider delivers super appley flavour from our farm grown Discovery apples.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.