A beautiful golden ale brewed with just one single malt (pale malt) and late hopped with Perle and Willamette. Another fantastic smooth tasting beer.
A traditional bronze coloured bitter that highlights the use of its malt mixture for flavour. Low in ABV it is an excellent session beer.
A New Zealand late hop session IPA inspired by tropical fruits.
This is a session strength IPA drenched in sunshine and full of tropical flavours. Pineapple, passionfruit and mango dominate but this is all from the hops.
Our new Helles Lager made with 100% British malts and hops. Equinox was designed to be light in body and aroma, a beer to be drunk by the pint. Refreshing and low on bitterness this is a very easily sinkable.
Crisp, easy drinking Summer pale ale infused with kaffir lime leaves giving a gentle floral note on top of a generous Citra dry hop.
Just like a light, tropical breeze. This is an easy-drinking, sessionable pale ale, dry-hopped with Mosaic, Ekuanot, and Citra giving light tropical notes. Unfined, unfiltered, unpasteurised natural beer. Suitable for vegans.
A hazy soft session IPA with a tropical cocktail of aromas and flavours featuring several dry hop varieties. Tropical aromas of orange, mango, pineapple and coconut, lead to a smooth fruit forward characterful taste and onto a silky long-lasting finish. Using natural ingredients and processes has created this modern fruit driven IPA for todays hop heads.
Vintage cider made from 100% apple juice.
A bespoke cider designed by Bristolian cider drinkers for local cider drinkers. A medium dry, sparkling cider made with 100% British apples, developed exclusively for Bristol Beer Factory by Westons.