A burnished gold coloured ale, brewed exclusively with Progress hops. Well balanced and late hopped to give a pleasant bitterness wit blackcurrant undertones and fruity aromas.
A strong dark brown beer, offering a dominantly malty palate with nutty overtones, giving way to a lyrical sweetness that speaks for its strength.
This strong, ruby-coloured ale has a smooth, moreish flavour, its flowery and citrus hop aroma being balanced by the richness of the malt flavour which develops into a finish of spicy and fruity hop notes.
This delicious 5% beer is dark ruby in colour and has a well balanced flavour with a bittersweet chocolate edge. This comes from the careful use of Fuggles and Challenger hops.
A festive amber coloured ale, rich in malt, with a fruity body and a strong hop aftertaste.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
An easy drinking, American style Pale Ale bursting with fruity citrus hop aroma and flavour. Dry hopped with 4x American hops Chinook, Cascade, Centennial and Columbus - Drop anchor for a spell and try a great tasting beer.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
A distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.
This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A richly flavoured deep copper coloured seasonal beer and Gold Medal Winner. A smooth long lasting finish with chocolate, toffee and nuts. Brewed using Pale, Crystal and Chocolate malt with Goldings, Fuggles and Northdown hops.
Aromas of mango and tropical fruit give way to a dry, pink grapefruit finish. A good balance of hop and malt.
Something a bit different for Christmas. A golden, refreshing ale with a really fresh, hoppy nose. More hops come through on the finish with herbal/lemony notes. A tasty ale – Yule be coming back for more!
Pale biscuity ale with hints of tropical fruits.
This golden strong ale has a distinctive floral nose, with a strong hop character and fruity, full flavour, with the fruit lingering through to the satisfying, smooth, hoppy finish.
Elland Blonde is a dry and aromatic beer made with Maris Otter Pale malt and a blend of English and American Hops. All this goes together to produce a straw coloured beer that is strong on aroma with a pronounced bitter flavour.