After launching as part of the 15th Anniversary of Jaipur in 2020 - we have brought it back as part of the core range. DDH Jaipur uses the same recipe as Jaipur but is double dry hopped creating an even punchier tropical fruit character. Hops: Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade. Vegan friendly.
A delightfully refreshing pale ale brewed with pale and crystal malts combined with a delicate combination of Pioneer, Styrian Goldings and Lubelski hops. First brewed for the Welsh Highland Railway's Rail Ale Festival in May 2006 with a slightly different recipe. Now available all year.
Pale beer, beautifully balanced with lovely hop flavours. Some floral notes and a gentle spiciness coming through. A not too bitter finish rounding out this easy drinking beer.
A chestnut coloured Bitter providing malt and roasted grains balanced by fruit and floral hop bitterness with a hint of citrus. Hops: Centennial, Chinook and Citra.
A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.
Crisp, rich and aromatic cider with caramelized sweetness and a malt biscuit finish.
Tart tangy gooseberry expertly blended with a medium apple cider.
Medium cider blended with sour black cherry, sweet vanilla and subtle hints of chocolate.
This fruity little number is Harry Masters cider apples steeped with crimson purple damsons.
Bursting with fruit and flavour. Made purely from local black cherries and apple juice, this old favourite is one of our best sellers.
Made with Seville oranges and freshly pressed dessert fruit. Sweet, refreshing and bursting with flavour!
Apple cider busting with the flavour of mandarin oranges!
A genuine taste of lemon meringue made from lemons and apples - creating a delicious lemony cider!
A fruity and refreshing blend of our Medium Apple Cider with Strawberries. A real alternative to the artificially flavoured fruit Ciders out there. Experience something real and taste the difference.
Refreshing cloudy cider infused with the flavours of pineapple and coconut.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
A refreshing berry flavour with citrus notes creates a well-balanced easy drinking cider with a fresh finish. A fresh distinctive raspberry aroma with hints of aromatic cucumber.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
The original pear cider made from a blend of the best apples and pears grown in the county of Herefordshire. Blended and balanced to give the best taste of these two great fruits in a sweet pyder.
Very similar to Choice in flavour and abv, but as its name suggests a little sweeter and a firm favourite with the ladies.
A medium cider with strong mango aroma and a taste that quenches any thirst and imparts a true Caribbean feel.
This is our Oliver's Session cider with added cherry flavour to give it colour and depth. We also add a litre of full-bodied red wine to create a medium cider.
Our blood orange cider has a dash of red wine to bring out the colour and provide a fuller flavour whilst retaining a distinct citrus flavour and aroma and creating a mouth-watering and refreshing cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
This medium golden cider is our most popular. It's crisp apply flavour is subtly balanced with a subtle sweetness.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Made from a blend of old fashion varieties of pears, harvested from the few remaining pear orchards of rural Herefordshire. In late Autumn they are milled and pressed to extract their golden juice, which is then laid down over the winter months in 100 gallon oak vats. In the following Spring the perry maker taps and samples each vat and then, only when judged to be ready, does he rack it off into bottles or barrels.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
The distinct flavour and aroma of Dabinett cider apples really comes through producing a slightly sharp cider with a dry finish.
A rich copper coloured cider that is full of taste and strength!
A sweet cider made from Stoke Red apples, well bodied and with a good flavour. The cider produced from this apple takes a long time to ferment, which makes the cider late to mature. The apple, as you might guess from its name is a strong red colour with a slight tint of yellow.
A light aromatic cider, smooth on the palette, fruity on the nose!
Medium Herefordshire cider liberally imparted with cherry and pineapple. Exotic flavours to produce a unique tropical twist to a craft cider.
English style cider. Dry, and smooth tasting.
A rich, red medium cider. Smooth and rich with a spirit aroma and taste that resonates with the taste buds.
The addition of elderflower flavour brings an interesting botanical edge to our cider creating a delicious and slightly floral cider that has a refreshing and smooth finish.
Made from Conference and Comice pears that are allowed to fully ripen on the tree to produce a light and bright medium perry.
A vintage cider, smooth to drink and packed full of flavour. A dry cider that retains the warming, full bodied mouthfeel you'd expect from a vintage cider.
Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
Our classic National Gold Award winning Perry expertly blended with an influence of South East Asia chillies imparting a lovely warm finish.
Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
Awaiting tasting notes from brewery.
Inspired by the effect of once maturing our cider in red wine barrels which gave the cider a distinct pink colour we created Pinky. The barrels no longer impart colour so we now add the wine directly to produce a cider with colour and depth of oak matured red wine.
Awaiting tasting notes from brewery.
A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.
Our original Craft Ale is simply called The Benjamin Franklin and has a alcohol by volume of 3.6% which makes it a great session ale.
Bad Boy Cider Bad Bitch 4.0%
Medium dry sparkling pink cider.
Bad Boy 5.9%
Bad Boy Cider is deliberately cloudy, made using a single variety of Dabinett apples, one of the most versatile cider apples from Herefordshire
Bad Boy Blackberry and Apple 4.0%
This cider is bursting with blackberries and perfectly mixed with apple producing a sweet cider
Bad Boy Cherry 4.0%
A beautifully balanced and refreshing sour but sweet Cherry cider.
Bad Boy Mango 4.0%
A delightful crisp and fruity cider with a massive mango mouthful.
Bad Boy Cloudy Rhubarb 4.0%
Slightly tart with a hint of sweetness and a big mouthful of Rhubarb.
Bad Boy Strawberry and Lime 4.0%
A delicately flavoured cider with a hint of strawberry and zingy lime for a sweet but crisp cider.
Saxby Plum 3.8%
Red plum fruit sweetness that is well balanced with touches of tartness. The taste starts with a delicate mix of the plum skin tannins first, then progressing to a rich fleshy fruit. The fruit pairs beautifully with a delicate balance of apple, plum and damsons.
Henry Westons Aged Vintage 6.5%
Medium dry
Henry Westons Vintage Pear 6.0%
No Description.
The Cyder House Aspall 5.5%
No Description.
Inchs Medium Apple Cider 4.5%
No Description.
Thatchers Gold 4.8%
No Description.
Westons Stowford Press 0.5%
No Description.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
The Little R'ale House is in the Northamptonshire CAMRA branch area.