
Pale gold ale with floral and citrus aromas.

Fresh, pale ale bursting with bright tropical hops and a crisp, smooth finish. Hops: Chinook, Citra and Simcoe.

Award winning golden ale, full bodied beer with hops and fruit complementing the aftertaste.

This golden ale is delicately hopped with UK hop varieties, delivering light floral and citrus notes in both the aroma and flavour. Hops: UK Cascade and Jester.

A refreshing, easy drinking pale ale with tropical and citrus aromas, subtle malt flavours and pleasant bitterness.

A delightfully refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. The beer exhibits a superb floral bouquet and a delectable sweet citrus finish. A real taste of summer.

A US hopped pale ale. Hopped with Citra, Eukanot, Mosaic and Eldorado to give big complex aromas of tropical fruit salad and stone fruits, backed with a deep bitterness and malty backbone.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

This hopped-up ale demands your full attention. Our American style IPA is fittingly strong and brash, unleashing full-on flavour. Washington native hops Willamette and Simcoe take centre stage to deliver a symphony of spicy floral bitterness, supported by a sweet malty backbone. This beer refuses to go quietly. Vegan friendly.

A delicious amber ale. Tradition with a twist! Good up front bitterness gives way to a modern style hoppy finish from the use of Cascade and Goldings. A final flourish from a modest dry hopping with Chinook hops.

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!

A delicious golden ale, well bodied with a good dry finish from Goldings and Harlequin hops.

A very light coloured beer, with hints of tropical fruits and spicy aftertaste.

Rich, smooth, dark ale combines great flavours from English, German and Belgian malts with a careful blend of American and Kentish hops to give a truly complex drinking experience. Vegan friendly.

A pale ale single hopped beer. Multiple additions of Citra hop provide an aromatic beer with a grapefruit finish on the palate.

A rich smooth stout, a roasty dark ale with mature blackcurrent in the aroma and a fruity hoppy bitterness in the taste, quickly giving way to a long sweetish aftertaste.

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

A traditional golden bitter with a sweet citrusy aroma and a spicy floral finish.

A New Zealand Pale Ale with hints of lemon, lime and a vanilla aftertaste.

A premium IPA using Maris Otter malt with Wakatu and Pacific Jade hops from New Zealand to give an exquisite thirst-quenching finish.