The Lazy Landlord
Wallasey, CH44 5UG

The Lazy Landlord
Wallasey, CH44 5UG

Cask beers available

Cask beers available

White Rat - 4%

White Rat

Ossett

4% abv

This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.

Joseph Holt Bitter - 4%

Joseph Holt Bitter

Joseph Holt

4% abv

The beer that made us famous, our Joseph Holt Bitter. Pours a deep amber with a creamy head encompassing full bitterness with a dry malt base.

Trapper's Hat - 3.8%

Trapper's Hat

Brimstage

3.8% abv

A refreshingly hoppy session beer. Gold coloured with a complex bouquet, it provides a mouthful of fruit zest, with hints of orange and grapefruit. This was our first brew and remains the most popular having won several awards.

Citra - 4.2%

Citra

Oakham

4.2% abv

A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.

Ciders & Perries available

Medium Dry - 5.8%

Medium Dry

Seacider

5.8% abv

A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.

Coming Soon

Yorkshire Blonde - 3.9%

Yorkshire Blonde

Ossett

3.9% abv

This beer pays homage to our stunning Yorkshire heartland, the inspiration behind everything we brew. This pale ale is full-bodied, well-rounded and slightly sweet on the palate. A generous addition of Mount Hood hops late in the boil result in a delicate fruity aroma.

24 Carat Gold - 4.1%

24 Carat Gold

Liverpool

4.1% abv

A well hopped golden ale with balanced bitterness and a lingering finish with notes of orange zest and a slight sweetness. Hops used are Brewers Gold and Polish Magnum.

Butterley - 3.8%

Butterley

Ossett

3.8% abv

A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.

Langton Spin - 4.4%

Langton Spin

Peerless

4.4% abv

A well balanced, dry-hopped, golden ale. Initial bitterness from Elderado hops and a citrus finish from Columbus and Cascade. The distinct dry-hop aroma leads to a crisp dry finish.

Scarecrow - 4.2%

Scarecrow

Brimstage

4.2% abv

Orange marmalade in colour, this well balanced session brew has a distinct citrus fruit bouquet and a bitter finish. Another popular award winner.

Triple Blonde - 4%

Triple Blonde

Peerless

4% abv

Three malts and three hops. Blond in style. Wheat, lager and pale malts combined with a wonderful fruity citrus finish from Admiral, First Gold and Cascade hops.

Oatmeal Stout - 5%

Oatmeal Stout

Peerless

5% abv

Full bodied black stout. We use lots of oats to give a good mouthfeel and dark malts provide lots of backbone with toffee and caramel tones. Final gravity is 1013 giving an element of sweetness to balance the bitterness from the roast malts. This is a very easy drinking stout.

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