A delicious amber malty ale brewed using East Kent Goldings hops.
Copper coloured, floral and spicy best bitter with a blend of smooth toasted malt.
Small batch strong dark porter.
A New England IPA dry-hopped with Simcoe, Mosaic and Citra creating a mouth watering tropical juicy sensation.
A strong New Zealand Pale Ale. Toasted biscuit and rye malt flavours support a pine lemon hop crispness with a hint of vanilla.
Pale ale with a heavy wheat and oat base. Nelson Sauvin and Rakau in both whirlpool and dry hop. Collaboration with Pig And Porter.
Infused with pollen and nectar from elderflowers picked on the farm, this light and super refreshing summer cider makes your pallet sing. It's a zingy uplifting drink sweeter than the Craftsman with the subtle but unmistakable taste of real elderflower.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
A well balanced, deeply complex still cider with all the excitement and intrigue of Autumn. Blended with a mix of damsons, rowan berries, rosehips, elderberries and many others.
A sumptuous blend of cider and cherry. Not too sweet, but full of fruity cherry flavours.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
To complete the seasonal range, our spiced winter cider is 'mulled' with a homemade spice recipe including fresh ginger and a subtle hint of chilli. Serve hot with a spoon full of sugar to warm you to core.
Medium cider blended with sour black cherry, sweet vanilla and subtle hints of chocolate.
High Diver plunges you into a world of fine bubbles and bobbing apples. A luxurious blend with Cox and Bramley apples, medium dry, marrying fresh acidity with a bright aromatic fruit character.
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The Laughing Barrel is in the Thanet CAMRA branch area.