Smooth milk stout with notes of chocolate coffee vanilla and delicate hints of Bourbon oak. Contains lactose.
A delicious pale ale hopped with Chinook and Crystal, giving flavours of grapefruit and tangerine rounded with soft biscuity malt. Hops: Chinook and Northdown. Gluten free.
Mango milkshake IPA packed with tropical character and fruity hops harmonising alluringly with the velvety milkshake body. Contains lactose.
In the last decade or so Mosaic has become a quintessential juicy NEIPA hop. Bold, beautiful and multi faceted, here Mosaic has been added in every stage of the brew, from the whirlpool to the dry hop. Welcoming fresh pine and citrus, gradually gives way to pulpy mango and blueberry. Vegan friendly.
From the whirlpool to the dry hop, from pellets to hyperboost, we've utilised Citra in every way possible in this New England IPA. Peach, mango, lime and grapefruit are all present from the nose to the mouth. Vegan friendly.
A Galaxy and Strata hopped NEIPA. Pineapple and honeydew melon flavours dominate the flavour profile with a slight bitter edge to keep you going back for more. Collaboration with forward thinking sludge metallers Urzah. Brewed to celebrate the launch of their brand new album: The Scorching Gaze. Vegan friendly.
Celebrating a quarter of a century of this complex yet friendly hop, we've let Simcoe shine all on it's own here. From the whirlpool to the dry hop, from the nose to the mouth, this NEIPA provides bright citrus, subtle dank, and bittersweet passion fruit. Vegan friendly.
This single hopped New England IPA showcases Krush in all its glory. Developed by Yakima Chief Hops, these hops bring notes of orange citrus, mango, guava, peach and resin to the party. Vegan friendly.
A double coffee stout. Think engine oil coffee, dark roasted malts and deliciousness! Collaboration with Acid Throne. Vegan friendly.
This Gose is the ultimate refresher, transporting your taste buds to a sun-drenched oasis with every sip. The mango and passion fruit notes create a flavor profile that's both thirst-quenching and indulgent, making it the perfect companion for laid-back summer days. Vegan friendly.
Pucker up, flavor fanatics - your taste buds are about to take a wild ride. Introducing our raspberry and cherry cheesecake sour that will have your mouth watering from the first sip. Vegan friendly.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
A fantastic alcohol free version of our session IPA which encompasses the same great juicy and tropical flavours of the original. After some detailed recipe development, we’re very happy with the results. It pours a beautiful hazy gold, with the classic aromas of mango and pineapple leading to a soft and well-rounded mouthfeel. Alcohol free and vegan friendly.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Awaiting tasting notes from brewery.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
A rich, red medium cider. Smooth and rich with a spirit aroma and taste that resonates with the taste buds.
This hazy, smooth, oak matured medium-dry cider is made from a blend of apple varieties. CAMRA award winning.
This strong, dark mild ale has been brewed with Maris Otter and the finest quality crystal and chocolate malts, as well as West African Fonio, an ancient grain that adds a touch of creaminess and a characteristic fruitiness. Special dark brewing sugars bring layers of caramel richness to this wonderfully decadent beer. Collaboration with Garrett Oliver, Brooklyn Brewery’s Brewmaster.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
Fresh citrus hop flavours from an imaginative mix of hops boosted by a liberal dose of orange peel in this exciting and refreshing new Session IPA. Hops: Amarillo (USA), Mandarina Bavaria (Germany) and Pacifica (New Zealand).
Liquid Light Freak Out 4.2%
Fruit sour
Liquid Light Brewing Lady Stardust 6.2%
Mango IPA
Black Iris Limp Biscoff 10.0%
Russian imperial stout
Black Iris Thunderstruck 5.0%
Lemon saison
Wilde Child Siege Of Khartoum 6.5%
Peanut butter & banana porter
Wilde Child Quintessential Confection 4.7%
Strawberry and cream stout
Wilde Child Brownie Hunter 4.9%
Chocolate Fudge stout
Wilde Child Hot Fuzz 5.6%
Raspberry cream doughnut pale
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The Last Heretic is in the Burton-on-Trent & South Derbyshire CAMRA branch area.