A crisp and delicious American style IPA which has notes of passion fruit and tropical flavours whilst delivering an intense hop finish. Hops: Citra
This session IPA is pale amber in colour, with a fruity aroma and plenty of citrus notes throughout, balanced by a moderate malt flavour, leading to a soft bitterness and dry, refreshing finish. Hops: Citra, Columbus, Jester and Summit. Brewed exclusively for J D Wetherspoon at Banks's Brewery, Wolverhampton by Peter Croonenberghs, Brombeer Compagnie, East Flanders, Belgium.
This new chestnut beer is brewed in the style of a classic English brown ale, with the warmth and depth of opulent darker malts balanced by the heavy-handed addition of hops, resulting in a fruity, hoppy finish. Hops: Fuggles, Goldings, Northdown and Pilgrim.
A crisp light and refreshing beer with citrus and hoppy notes.
A light, uncomplicated session bitter. Copper coloured with a bitter introduction, sweetish malt undertone and refreshing increasing bitterness.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
An easy-drinking American style pale ale bursting with fruity citrus hop aroma and flavour. Dry-hopped with a quartet of four American hop varieties - Chinook, Cascade, Columbus and Centennial. Collaboration with Shipyard Brewing Company.
This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.
A medium fruity cider - gorgeous pink colour - made from 100% cider apples on their Herefordshire farm - intense fruity aroma - very drinkable!!!
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
A medium well-rounded yet a little tart 4.6% cider drier than Thundering Molly, still mellow with a very slight tart finish.
Bursting with fresh pressed traditional Herefordshire cider apples, this delicious golden drop has a delicate, clean and noble palate that’s enjoyed across the kingdom. The abundantly rich ripe cider apples used to create this much-loved tipple were grown on one of Herefordshire’s finest orchard estates where, each harvest, the bountiful crops receive the royal treatment and they are transformed into a glistening craft cider, fit for the King!
Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
This is a medium-sweet apple-pear hybrid, made by blending a variety of fruits to give a full, fruity aroma and a smooth, crisp flavour which packs a mad punch.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Naturally cloudy thanks to the juice of the Jonagold apple.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
This classic, amber-coloured Extra Special Bitter has subtle caramel and herbal notes, while the big malty background provides balance to the powerful resinous hop flavour. Hops: Fuggles.
This golden ale is made using, as the name suggests, 5 different hop varieties; Amarillo, Citra, Ekuanot, Jester and Simcoe. The fruity, floral and citrus aromas lead to a fruity, hoppy flavour, balanced by biscuit notes, leading to a crisp, dry finish.
Chocolate malts, real chocolate and chocolate syrups make this stout a real chocolate bomb.
We believe that the key to brewing a great strong beer is to make it well-balanced with a good use of hops making Otter Head easily drinkable. Whilst it has a distinctive barley wine, old ale character it remains light to drink with a malty, fruity and slightly sweet flavour with a long bittersweet aftertaste. The fruit and malt aroma sits well with the beer’s deep, luxurious red/brown colour. Hops: Challenger, Fuggles and Pilgrim.
This amber-coloured ale has a subtle bitterness and delicately enticing hop balance, it is satisfyingly moreish. Clean, creamy and lightly fruity; a pint at the pinnacle of perfection. Hops: Bobek, Hersbrucker, Magnum and Tradition.
This golden seasonal beer is brewed in the style of a Bavarian wheat beer, infused with orange peel and crushed coriander seeds to provide citrus fruit notes and a hint of spice. Hops: Bobek and Perle.
This golden seasonal beer delivers a fusion of succulent floral and citrus hop flavours, balanced by crisp malt, to produce a clean, thirst-quenching character. Hops: Challenger, Goldings and Styrian.
A well rounded pale ale with citrus and exotic fruit notes, a hint of pine and a clean, hoppy bitter finish. This pale ale embodies all that we love about Wales: it’s easy going, approachable and practically impossible to resist. Hops: Citra, Columbus and Goldings. Gluten free.
Hog's Back Hazy Hog 5.0%
a gently sparkling, full flavoured Cider with a fine haze. Made from 100% bittersweet apples using traditional methods and fermented in oak vats.
Henry Weston's Vintage 8.2%
A local favourite, medium sweet
Healey's Rattler 6.0%
Sparkling Cornish cider made with Cornish rattler apples.
Suffolk's Aspalls 5.5%
A crisp and slightly dryer sparkling cider
Angry Orchard Hard Cyder 5.0%
Sweeter and sparkling American cider
Koppaberg Various Flavours ... 4.0%
Swedish cider - strawberry & lime, mixed fruits, passionfruit light and mixed fruits tropical
Bulmers Red Berries 4.0%
Local, fruity and sweet
Bulmers Original 4.5%
Light bodied local cider
Thatcher's Blood Orange 4.0%
Crisp and moreish, made with aromatic sweet apples. Great over ice
Leffe Blonde 6.6%
Belgian blonde-style abbey beer. Notes: floral, wpocy, cloves & vanilla. Europe's no.1 speciality beer.
Classic Irish stout. Notes: malty sweetness with a hoppy bitterness, coffee & chocolate
Brewdog Hazy Jane 5.5%
New-England IPA. Fruity & hazed.
Brewdog Elvis Juice 5.1%
A grapefruit infused IPA
Newcastle Brown 4.1%
A traditional English classic, "Newkie Brown" has brewed since 1927.
Goose Island IPA 5.9%
Has a hoppy bite with smooth notes of citrus
Tyskie Gronie 5.0%
A strong Polish lager
Brooklyn Lager 5.2%
Award-winning, hoppy, amber lager from the US. Flavours of coffee, toast and caramel. An aroma of grapefruit, flowers and pine.
Premium Thai lager from Bangkok
Birra Moretti 4.6%
Premium Italian lager
Japanese lager. Super "dry", crisp taste with a quick clean finish (karakuchi)
Classic Italian premium lager.
Efes Pilsener 5.0%
A mediterranean slow brew. 100% malt lager
Budweiser Budwesier 4.5%
The world's no.1 commercial beer brand, "The King of Beers". A US-style biscuit-sweet lager.
Premium lager brewed with rice, maize and hops. A perfect compliment to all foods, especially spice.
An easy drinking lager, served with a lime wedge.
A refreshing tequila-flavoured beer served with a lime wedge.
Tsing Tao 4.7%
Pronounced "ching dao". A crisp refreshing lager imported from Qingdao, China.
A pale lager from Kenya
Estrella Galacia 5.5%
A gluten-free Spanish lager.
A German wheat beer from Bavaria, double matured with yeast.
Camden Town Brewery Hells 4.6%
A London malt lager with Bavarian yeast and kettle hops, influenced by German-style beers. Notes: clean, crisp and dry. Vegan.
Lagunitas IPA 6.2%
American-style beer, hoppy and malty
Hop Union Bloody Nora 4.7%
Orange flavoured hoppy craft beer from Bristol. Previously GWB
Wild Beer Under The Sun 4.7%
A hazy soft session IPA with tropical flavours
Koppaberg Strawberry and Lime 4.0%
Sweet fruity cider
Worthington's Creamflow 3.6%
Traditional session bitter
Stella Artois 4.6%
San Miguel 5.0%
Coors Light 4.0%
Lighter, refreshing lager
Bud Light 3.5%
Lighter, refreshing lager
Corona Extra 4.5%
Adnam's Ghost Ship 0.5%
Citrus, low-alcohol pale ale
Erdinger Alcohol Free 0.5%
Low alcohol isotonic wheat-beer
Brewdog Punk IPA 0.5%
Low alcohol beer in the style of the post modern classic
Becks Blue 0.1%
Low alcohol lager
Stella Alcohol Free
Alcohol free beer. Crisp & refreshing
Koppaberg Strawberry & Lime
Zero alcohol cider, fruity & sweet
Large Range of Spirits Wines Cocktails Seltzers RTDs and Soft Drinks
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The Kings Fee is in the Herefordshire CAMRA branch area.