A gateway to cask beer if you're new to the game - an English Pale Ale with a balanced sweetness and hop character, late hopped with Wakatu to give a pleasant floral, and light spiced aroma.
Sometimes the simple things in life are the best. We take Pilsner malt from Germany and combine with three traditional hop varieties - Magnum, Perle and Hallertauer Mittelfruh - to produce a clean, unfiltered, Hop Bitter Lager Beer.
Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.
Our lively IPA is an assault on the senses much like its namesake. Assertive but perfectly balanced with a solid backbone that rolls into a lingering hoppy finish. An American IPA, malty sweetness with a floral, citrus and tropical fruit hit. Bold and satisfying. Brewed with Amarillo, Cascade, Centennial and Mosaic hops.
Our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. Hops: Hallertau Blanc, Mosaic, Chinook, Azacca and Simcoe. Gluten free and vegan friendly.
A session IPA full of vibrant stone fruit and mandarin flavours. Brewed with a whole heap of hops – Mosaic, Citra, Mouteka and Ekuanot.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
A pale gold bready lager, crisp, subtle citrus hints and a smooth clean aftertaste. Dead. Good. Lager!
Made with 100% fresh English apple juice without a single drop of concentrate, this London Cider is freshly pressed at Westons' mill in Herefordshire, and then skilfully blended by Guy to create a medium dry, ripe apple cider.
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The Kings Arms is in the West Middlesex CAMRA branch area.