This traditional, rich, warming porter is dark amber in colour, with plenty of fruit in the aroma and a smooth flavour, plus hints of coffee and toffee on the palate.
Our most popular IPA is at the tropical fruit end of the spectrum, not too dry with a balanced bitterness. The hop hero here is Simcoe, backed up by a handful of its US colleagues.
Pale gold in colour, with a crisp malt edge and sharp bitterness. Plateau has been hopped at different stages of the brew, with a big mix of US and NZ hops to satisfy the discerning drinker. Full in flavour, zesty, refreshing and low in alcohol, this beer will have you returning to the bar for another.
This Autumn seasonal bitter has a lovely malty, biscuity taste and end bitterness.
We don’t frequently make double IPAs, and specifically we’ve not brewed a version of our IPA Double Citra for a long time, perhaps 2013 was the previous batch. The aroma is pure bright enticement - citrus, stone fruit and the touch of dankness. The hop comes clean and laid bare, fruit aspect forward. Everything else seems there in its right place – it carries its fullness lightly, its bitterness sweetly. It remains clean, clear, restrained, focussed, balanced. Taut and to the point. It finishes like a gentle friend, familiar and comforting. But you will already have been transported somewhere else.
Our classic hazy session IPA, generously hopped with Citra, Mosaic and Simcoe, brings strong fruit flavours of citrus, mango and stone fruits. Vegan friendly.
Inspired by the most noble of the American birds of prey is a classic Czech style Pilsner made with super soft water and noble Saaz hops for a refreshing and crisp finish with just a hint of spice. Gluten free and vegan friendly.
A black IPA. Our flagship beer has had a makeover to celebrate its 19th birthday! For this special batch we have added an array of dark malts to the brew to give this version it’s unique look alongside the classic Jaipur flavours. Hops: Chinook, Centennial, Ahtanum, Simcoe and Columbus.
A kiwi and lime sour. We thought this classic pairing would work perfectly in a kettle sour, enhancing the sharpness and providing a real spectrum of flavour. This beer is light, refreshing and full of zesty citrus, balanced with just a little tartness.
A Belgian golden ale. To create this in the true style, we sourced and utilized a specific Trappist brewery yeast, which is key to this style, along with a helping of brewing sugar for that famous drinkability. It’s smooth and dry, with a light herbal note, a snap of hops, and warm spice in the aftertaste. Hops: Hallertauer Tradition and Fuggles. Collaboration with Odell Brewing Co.
A full bodied, robust porter with natural mocha malt flavours from the complex malt grist, complementing the decadent additions of real chocolate to the maturation process.
Blended with fresh-pressed Kentish rhubarb, this cider is sweet, juicy and very refreshing.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Still, cloudy, naturally sweetened with fresh-pressed apple juice, giving a full, fruit flavour.
Still, fruity and floral, naturally sweetened with elderflower syrup.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Our Traditional cider has the same smooth flavour as the Original but with a lower ABV. A good full body with a refreshing sparkling mouthfeel. Fruity and aromatic, golden in the glass, with a clean apple finish. A perfect session cider.
Gingerbread pale ale, bright and well balanced with earthy, floral tones alongside a little bite from the spicy ginger. Hops: Amarillo and Crystal.
Taking inspiration from the beloved festive treat of Florentine. This year our festive stout is a super rich milk stout with flavours of pistachio and cherry. Additional lactose adds a rich creamy body to our annual Christmas stout. Contains lactose.
A ruby bitter combining Crystal malts with English Goldings hops for a richer flavour. This ale has a very clean finish and late-hop bitterness. Gluten free.
A juicy bonus fruited IPA, that combines Cascade, Citra, CTZ and Mosaic hops, with pineapple, passion fruit and mango for a tropical explosion.
A pale ale forged from the finest Maris Otter malt and a special blend of American hops. The nose is of fresh citrus and berry fruits with a smooth juicy malt character and deceptively moreish finish that belies its strength. Vegan friendly.
Onto a rich, deep malt base, we've added dried fruit, cinnamon and lemon zest, resulting in porter with caramelised sugar and dark fruit flavours and a dry roasted finish. Please note the ABV may vary.
The culmination of lots of experimentation pushing fruity and juicy hops to the maximum. Big hitter hops plus London Fog yeast gives a New England double IPA worth waiting all year for. Hops: Mosaic and Citra. Vegan friendly.
Based on the German Christmas biscuits of the same name, The Pfeffernsse Stout brings together a rich, malty stout with the perfect blend of festive spice. Ginger and cinnamon dominate the nose with biscuity malts and warming spices joining on the palate. Vegan friendly.
Taking inspiration from the beloved festive treat of Stroopwafel. This year our festive stout is a super rich milk stout with flavours of caramel and a subtle cinnamon spicing. Additional lactose adds a rich creamy body to our annual Christmas stout. Contains lactose.
Thick, mellow and nourishing. For No.5 in the series we combine Azacca, Citra and Eukanot. Expect citrus and tropical fruits, balanced with subtle herbal undertones. Vegan friendly.
Still, light, crisp cider with high acidity and low sweetness.
Bellfield - Lawless Village 4.5%
£3.00
IPA
Azvex - Highlands Forum 6.8%
£7.00
West Coast IPA
Big Drop Brewing - Galactic 0.5%
£3.00
Milk Stout
Jump Ship - Galaxy IPA 0.5%
£4.00
Low Alcohol IPA
Arbor - Wish You Were Beer 0.5%
£5.00
Gluten Free - Alcohol Free Hoppy Pale Ale
Pressure Drop - Spinneret 4.6%
£5.00
Stout
Wiper and True - Milk Shake 5.6%
£5.00
Milk Stout
Full Circle Brew Co - All Systems Down 4.5%
£5.00
Oat Stout
Wiper and True - Double Espresso Martini Shake 8.4%
£7.00
Imperial Coffee Stout
Rivington x Puhaste - Moon Still Up 10.5%
£10.00
Black Forest Gateaux Imperial Stout
Makemake - Things Behind the Sun 6.0%
£7.00
Strawberry Coffee Porter
Yonder - Tiramisu 6.5%
£7.00
Pastry Stout with coffee, chocolate and cream
Brew York - Sour Juice Forsyth 5.0%
£8.00
Fruit Sour
Neon Raptor - Fort Lauderdale 5.2%
£6.00
Blood Orange Sour
Vault City - Pineapple Upside Down Cake 8.0%
£8.00
Pastry Sour
Vault City - Raspberry Dark Chocolate Coconut Cluster 6.0%
£7.00
Pastry Sour
Vault City - Chocolate Strawberry Dutch Pancakes 5.3%
£8.00
No Description.
Brew York - Appreci8 8.0%
£7.00
DIPA
Avex - Daemon Engine 8.2%
£9.00
DIPA
Left Handed Giant - Sacred Sword 8.0%
£7.00
Hazy DIPA
Neon Raptor - Maximum Sunshine 8.4%
£8.00
DIPA
Polly's - Fallow Plans 8.2%
£9.00
Double IPA
Overtone - Swerve City 8.0%
£8.00
Double IPA
Gravity Well - Inner Core 8.0%
£8.00
Double IPA
Gravity Well - Outer Core 8.0%
£8.00
Double IPA
Floc - Whisper 5.0%
£5.00
Pale Ale
Phantom Brewing - Statues Crumbling 4.2%
£4.00
Pale Ale
Polly's - Lonely Dreams 5.1%
£6.00
Pale Ale
Weekend Project - Meadows 5.2%
£6.00
DDH Pale Ale
Weekend Project - Island Hopper 4.5%
£6.00
Pale Ale
Pomona Island - Too Much Television Watchin' 5.5%
£6.00
Pale Ale
Rivington - Communications Are Down 5.4%
£7.00
Hazy Pale
Rivington - Make It Count 5.0%
£6.00
DDH Pale
Phantom - Senior Prawn 5.0%
£6.00
Pale Ale
Gravity Well - Smell-O-Scope: Simcoe 5.0%
£6.00
Pale Ale
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The Kentish Belle is in the Bexley CAMRA branch area.