Dark and with an early sweetness alongside complex aromas of caramel & dark fruits to give balance. Complemented with a fantastic white head. A good finish of traditional British hops ensures this is extremely quaffable.
Naturally hazy, tropical fruity IPA. Vegan friendly.
This unique deep red seasonal beer has a slight blue tint in the head, leading to a distinctive winter berry flavour, resulting in plenty of fruity notes and a lasting, smooth finish. Hops: Goldings and Target.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A rich dark mahogany ale packed full of crystal, chocolate and roasted malts together with black treacle and rum essence.
A pale golden colour, well hopped and a distinctive robust flavour.
Malt and hop aroma, bitter and hoppy finish.
Traditional copper coloured bitter, malty with a pronounced bitterness level balanced by a sweet undercurrent.
A dark enriched 'black and white' stout balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.
Otter Ale is a very well balanced beer that delivers the flavours of quality floor malted barley and finishes with a combination of fruit and some bitterness. It's nose is a balance of malt and fruit.
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The Joseph Bramah is in the Barnsley CAMRA branch area.