Award winning Stout. Complex malt profile, very smooth with coffee and chocolate notes.
A polished blonde ale, with fruity overtones and a dry finish.
A classic British bitter, rich toffee and malt balanced with the subtle flavours of Challenger, First Gold and Target hops.
Our homage to the great IPAs that started us on our beer journey - its packed full of Amarillo, Simcoe and Mosaic with Citra added to the dry hop for an easy drinking taste sensation.
A modern, Southern Hemisphere IPA, that is packed with three kinds of NZ hops for some serious flavour.
A light, refreshing golden ale. Hopped with only English admiral hops. Super sessionable and thirst quenching.
Medium dry cider matured in malt whiskey casks to create a charismatic cider with a complex caramel oak finish. Whole juice, wild yeast and naturally fermented. No concentrates, artificial sweeteners or flavouring.
A full juice unpasteurised, unfiltered cloudy, traditional cider, hand crafted with a blend of hand-picked local and Herefordshire cider apples back sweetened with 100% pure rhubarb juice. A smooth medium sweet cider.
A full juice unpasteurised, unfiltered cloudy, traditional cider, hand crafted with a blend of hand-picked local and Herefordshire cider apples back sweetened with 100% pure cherry juice and almond. A sweet cider.
Crafted in Ashover with care using only 100% fresh pressed apples, hand-picked locally fermented wildly and back-sweetened with new season Wye Valley cloudy apple juice to create a smooth, fresh, medium sweet cider.
A 100% pure juice, wildly fermented cider made with a blend of fruit hand-picked from Derbyshire and Herefordshire Dabinett apples. A clean, bright, medium dry cider with a mellow taste and a real fresh apple flavour.
Easy drinking abv, full on hop flavour. Bravo, Centennial and Cascade hops combine to give flavours of tropical fruit, grapefruit and citrus with floral qualities and a smooth bitterness.
Pale, single malt, single hop, lively session ale.
A very gold beer, bitter and full bodied with a quince jelly sweetness in the aftertasete.
The finest English malts combined with continental hops, create an IPA with a modern twist.
We have launched a brand new take on Portland Black. This rich velvety black porter has been infused with Madagascan vanilla pods to give it a subtle boost of sweetness.
A best bitter. A smooth bitterness and aroma with a fresh fruity finish, crafted with Crystal Malt and roasted barley, Bramling Cross and Golding hops, Welsh water and Grey Trees’ passion.