Paler than the surface of the moon but much, much closer, you can actually hold this beer in your hand – unlike the moon. It does not, however, control the tides. In fact, that’s where the analogy to the moon ends. What it will do is keep you coming back for more like a boomerang made out of bad pennies. That doesn’t even make sense. Should’ve stuck with the moon metaphor. It is very pale though; seriously. Better mention the hops too - El Dorado, Styrian Wolf and Strata – done.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
Taking inspiration from the beloved festive treat of Florentine. This year our festive stout is a super rich milk stout with flavours of pistachio and cherry. Additional lactose adds a rich creamy body to our annual Christmas stout. Contains lactose.
An accomplished, copper hued and easy drinking traditional English ale seasoned with Progress, Goldings and First Gold hops, followed by a later addition of Styrian Goldings in the boil to enhance both flavour and aroma. Full bodied with good mouthfeel, it has a delicate, biscuity malt backdrop skilfully overlaid with spicy, slightly resinous hop notes that develop on the tongue and culminate in a satisfyingly dry and tasty finish.
Here at Thornbridge we have a deep respect for British Brewing heritage and on hearing that the historic Burton Union system was being retired we decided we wanted to do our part in saving one of the sets. We installed it in Bakewell, and after getting up and running we brewed this batch of Jaipur using it, each pint is a true piece of history. Hops: Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade.
There are IPAs and there are legendary IPAs. Ours is legendary. Pale golden with orange glints this beer is forged from the finest British hops and varieties gathered from the far-flung shores of the Pacific. Prepare for an intense tropical explosion of zesty oranges, grapefruit, honey and juicy bitterness.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Indulge in the delightful flavours of Winter Fruits Cider, with the perfect combination of apple and blackberry, this smooth and fruity drink is a pure delight.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
A light, softly sparkling medium dry cider. It's crafted from the finest Katy dessert apples, known for their bright red appearance and a fresh juicy taste. What you may not expect are the distinctive strawberry aromatic notes. Music to the nose.
A berry burst with a zing of lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Medium dry cloudy cider with a full-bodied fruity character.
Made with a blend of bittersweet cider apples this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
Made from 88% pear and 12% apple. Sweet in flavour with a mouth-watering almost exotic taste.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Our fruity, playful take on this classic cocktail is sure to get you reminiscing of simpler days having fun! Luscious peach and tangy cranberry are combined with crisp Somerset cider making this a sweet lively joy. Serve on the rocks with a zingy wedge of lime.
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
A sparkling, clear, berry-coloured cider made from a unique blend of bittersweet, sharp and sweet apples, which is matured in Westons traditional oak vats before being blended with berry fruits to deliver an exceptionally flavoursome and refreshing cider.
Easy drinking apple cider with a unique balanced taste. Pleasant sparkling sweetness with a fruity and sour balance for a very refreshing drink.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
This festive ruby ale is packed with festive flavour, so expect notes of burnt orange, dark fruits and a touch of chocolate. Brewed using Cascade and Goldings hops which provide a subtle bitterness and a light fruit character, whilst the addition of orange peel and muscovado sugar add further complexity, leaving notes of citrus and a touch of caramel.
Dark amber robust best bitter. Aroma of raisin fruit & hazelnut, moderately bittered with resin hop and peach fruit tones through to a sweet finish.
A golden ale hopped with Challenger, Goldings and Fuggles. The aroma is a blend of fresh grassy and floral hop and a subtly soft, caramel-tinged maltiness. The palate is a balance of gentle grainy maltiness and sprightly floral, citrusy fresh hop fruitiness. The finish is bittersweet with hints of citrus fruit weaving in and out.
The original - described as liquid Crunchie bars in a stout! Beautifully smooth, very sessionable stout with blow torched honeycomb. Makes everyday feel like Friday!
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
A wonderfully clean light bodied, jam packed full of US hops (Citra, Summit and Cascade) in the boil and dry hopped. Expect waves of tropical fruit with light bitterness on a crisp extra pale malt base. Vegan friendly.
The quintessential Oxfordshire Bitter. Amber in colour with a good fruit, hop and malt nose. The initial taste of malt and well hopped bitterness dissolves into a bitter-sweet and fruity finish. Brewed using the famous Henley 'double-drop' fermentation system incorporating six Victorian square fermenting vessels. Formerly known as Brakspear Bitter.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
Estrella Damm 5.4%
Lager
Abk Hell 5.0%
Lager
Kronenbourg 1664 5.0%
Lager
Thornbridge Jaipur 5.9%
IPA
Corona Lager 4.5%
Extra
Old Mout Strawberry & Apple 4.0%
Cider
Old Mout Kiwi & Lime 4.0%
Cider
Old Mout Berries & Cherries 4.0%
Cider
Thatchers Zero Cider
0%
Kopparberg Zero Wild Berries Cider
0%
Peroni Zero Lager
0%
Becks Zero Lager
0%
Adnams Zero Ghost Ship
Pale ale 0%
Mahou Lager/Pilsner 5.1%
No Description.
Super 8 Rouge 7.5%
Belgium fruit beer
Guiness Zero
Zero
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
The Hugh Fitz Baldric is in the Hull & East Yorkshire CAMRA branch area.