Brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish.
We stuff 20 kilograms of the legendary 'Brewers Gold' hops into every small scale batch we brew to create this beautifully pale and intensely hoppy beer. These wonderful hops impart enticing tropical fruit aromas and a lovely thirst quenching bitterness.
A light green, incredibly smooth and very drinkable beer, rich in both malt and hop aroma.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A thirst quenchingly refreshing golden ale brewed using the finest English Maris Otter malts and choicest Fuggles. This beer has subtle fragrant hop aromas, a moreish gentle sweetness and a citrusy bitter finish.
Waves of guava and passion fruit crash with big citrus flavours. Easy drinking with plenty of fruity hop character, this unfiltered pale ale is the ultimate refreshment.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
With a palate that is fresh, piercing and focused, complemented by soft malt overtones and pronounced citrus flavours. A strong focus of taut, lemony, grapefruit on the finish which is balanced by a dry bitterness. Hops: Mosaic, Citra and Ekuanot.
Notorious pays homage to the original US 'C' hops: 4 revolutionary - now classic - hops that helped the UK fall in love with citrusy, hoppy pale ales in those heady early days of the Craft Beer Revolution. Columbus, Chinook, Cascade and Centennial combine to make a legend of a pint: citrus, sherbet, black pepper, floral, tropical and piney flavours make this an epic pour. A king of sessions, this will have you coming back for more.
A straw-coloured bitter which initially seems sweet, but a complex dry, hoppy taste soon predominates. Probably the best example of the traditional Black Country style of bitter.
This golden, zesty beer is laden with bittersweet flavour from Admiral and late hopped with First Gold and Cascade.
A pale ale using Belma hops. This fantastic all-rounder is showcased in our Through the Hopback series. Expect an enticing peachy aroma and delicate refreshing notes of melon, with a clean citrussy character. Gluten free.
A light mild with a delicate balance of subtle flavours. An easy drinking beer with light floral notes and a smooth, creamy body.
A renowned beer from a recipe passed down by the Roberts family who owned the brewery for several generations; a pale-straw-coloured, premium bitter with simple, light malty-sweetness, delicately balanced with light bitterness of floral, earthy character.
Rich in character and long on refreshment. Solid gold in colour, strongly aromatic, with hints of fresh citrus. The distinctive light malt and fresh floral flavours combine with the zesty citric hop to deliver a mouth-watering adventure.
Hijos De Rivera Brewery's , Estrella Galicia 4.7%
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Heineken N V's Birra Moretti 4.6%
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Anheuser-Busch Stella Artois
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Molson Coors, Carling
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Diagio Guinness 4.1%
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Molston Coors's, Coors 4.0%
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The Horse And Jockey is in the Lichfield, Sutton & Tamworth CAMRA branch area.