
Double IPA saturated with Citra, Motueka, Vic Secret and Riwaka. Wave after wave of grapefruit soda, lemon sherbet, key lime pie and orange lollies crashes onto your palate, before yielding to sun-drenched tropical sweetness; pineapples in syrup, mango flesh and passionfruit pulp. Lactose coats the hop intensity in a creamy smoothness that makes each sip glide effortlessly across your tongue. Contains lactose.

Our Dreaming Of... series returns to one of its earliest entries, and a beautifully balanced hop which adds a huge breadth of aroma and flavour to any beer or all on its own. Nelson Sauvin produces enticing aromas of honeysuckle, freshly cut grass and pink grapefruit, leading into tart gooseberry, medium-dry Riesling and honeydew. Delicate bitterness follows a melody of citrus marmalade and bassy, mellow nectarine. Vegan friendly.

A returning favourite and packed with more flavour than ever before. We've refined the recipe once again, now using over a tonne of locally sourced, sweet and juicy Scottish strawberries for an even bigger fruit hit. Smooth and full-bodied, this modern sour bursts with mouth-watering strawberries and cream notes, layered with delicate hibiscus flower and smooth Madagascan vanilla beans. Vegan friendly.

This imperial stout was inspired by the sweet taste of a certain chocolate caramel egg. With each sip there's a velvety texture among layers of intense chocolate and smooth caramel. Through an extended boil we've dialled those Maillard reactions into overdrive, encapsulating the unique gooey goodness and caramelised sweetness in a decadent dessert stout. Contains lactose.

Mosaic, Simcoe and the latest crop of Idaho 7 bringing both the T90 and CGX versions of this absolute banger from Crosby hops, this DDH IPA is pulsating with bright, fresh pineapple notes, backed up with juicy tangerine, berries, and passionfruit for an intense flavour-packed drinking experience. Vegan friendly.

This core New England Pale Ale, sits right at the heart of why we created Bearwood Brewing. Soft, approachable, and a genuine crowd-pleaser. Vegan friendly.

A hazy double dry hopped with Nectaron and New Zealand Southern Cross for bursts of tropical aromas and hints of nectarine on the finish. Vegan friendly.

Bright and juicy with a vibrant citrus aroma, this pale ale bursts with fresh orange, zesty notes of orange peel and sweet mandarin on the nose. Gluten free and vegan friendly.

Our core pale ale is a delicious, hazy, juice bomb of a beer, balanced with enough bitterness to keep drinkers clamouring back for more. A baby version of our universally-popular Spur IPA; Floret is positively bursting at the seams with peach, mango and pineapple notes backed up with pithy orange peel bitterness from its Citra, Simcoe and Azacca hop bill. Vegan friendly.

A refreshing, sessionable, hazy pale ale to be shared, which shows our love for hops and the pursuit of pale perfection. With a simple malt base and hopped generously with Mosaic, Centennial and Citra it bursts forth with resinous notes of sticky mandarin, grapefruit. It finishes crisp and clean with a soft, pithy bitterness.