
An all New Zealand hopped session pale. Toha means Forge in Maori, the beer was forged in Sheffield and showcases some fantastic hops from New Zealand - Wai-Iti and Nelson Sauvin.

A naturally hazy, super heavily hopped pale ale that is full of bright grapefruit flavours and delicate peach notes from a medley of Citra, Cashmere and Mosaic hops. Vegan friendly.

Amber in colour with a fruity hoppiness and a slightly sweet malty aroma.

A hazy pale ale with Mosaic, Ekuanot, and a whole lot of existential feelings brought on by the great big thing lovely thing in space that is the cosmos. Vegan friendly.

Brewed specially for our pals at The Hoptimist, this easy-going session IPA is a banger. Citra, Mosaic and Simcoe hops roll out waves of juicy flavour, with a gentle bitterness that’ll see you right whether you’re in Draycott, Spondon, or Little Eaton. Gluten free and vegan friendly.

A 4 week cold fermented unfiltered and unpasteurised small batch Pilsner style lager. Gluten free and vegan friendly.

This is our session strength nitro porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate. Vegan friendly.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Medium dry cloudy cider, mellow and rounded with the flavour of slowly matured bittersweet cider apples. Apples from a single years harvest, slowly matured and spends time in our oak aged vats.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.

You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.

Light copper traditional bitter with good malt flavours. Perle hops give a well balanced bitterness.

A single hopped Citra pale ale. It explodes with a fantastic tropical fruit aroma, giving way to guava and ripe citrus which burst through on the palate with a beautiful bitter and sweet balance.

A Yorkshire Best Bitter with a modern edge. Rich copper in colour with malty and slightly biscuity flavours; Magnum hops give a subtle hoppy finish.

Brewed with 100% extra pale ale malt for a light and crisp body. Hopped with Mosaic and HBC 431 gives the beer a nice soft fruit flavour with some tropical hints. Named after the building across the road from our home, The Sheffield Tap.

Hoppy, hazy pale ale hopped with Idaho 7, Mosaic and Citra.

A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.

A pale, fruity medium perry with an aroma of fruit and a hint of honey on the palate.