A classic low percentage stout with added lactose, cocoa powder and fudge brownie flavouring for a super smooth 'dessert in a glass' experience.
Awaiting tasting notes from brewery.
Our distinctive American pale ale is full of big hop character but without the strong bitterness. Carefully selected American hops are added continuously during the boil and also during conditioning (dry hopping) to give a really fresh aromatic boost. This beer is mainly about hops but we have given it a malt backbone to balance the beautiful tropical fruit aromas.
One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of UK grown pale malt and American Cascade and Chinook hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. Gluten free.
Three times SIBA national champion and the strongest beer in our core range. A classic pale ale, brewed from British pale malt and US Cascade hops. Smooth, fruity and full-bodied, with a deceptive bitterness to complement its alcohol strength. Refreshing citrus hop aromas complete the sensory pleasure.
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.
Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.
This full-bodied, well-rounded pale ale has a warm golden hue that perfectly reflects a bright Yorkshire solstice. Mount hood and Opus hops are added late in the boil, creating sweet and delicate aromas. A true classic, brewed to stand the test of time. Previously known as Yorkshire Blonde.
A double dry hopped, double IPA; with an intense tropical fruit and citrus hop aroma. Full-bodied and intertwined with tropical character, expect a little guava, mango, passion fruit and lychee followed by more mellow honey notes for a smooth but surprisingly bold finish. Vegan friendly.
A chocolate and vanilla stout. Simple yet satisfying, everyone remembers Jazzies. This chocolate disc of sprinkly joy has been a staple of pick 'n' mix bags up and down the land since long before Woolworths wasn't a thing. Loaded full of chocolate and vanilla, a spring season special that razzle-dazzles your taste buds. Vegan friendly.
A golden, juicy New England IPA packed full of flavour. With a winning combination of Mosaic, Citra and Amarillo hops, expect a lemon sherbet aroma with strong notes of lemon verbena. Generously hopped, this hazy New England IPA is smooth and intensely fruity with a soft, pithy bitterness on the end. Vegan friendly.
A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.
A session strength IPA crafted with an abundance of Citra hops, delivering a super juicy, tropical fruit flavour. Expect intense notes of mango, guava, and lychee fruit, all interwoven to perfection. The result is a characteristic haziness, a full-bodied experience, and a pleasantly balanced, light bitterness finish that lingers gently on the palate. Vegan friendly.
Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.
A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
A single-batch special American Pale Ale heavily dry-hopped with Citra, conjuring up complex juicy notes of lemon, mango and passion fruit. A complex base of grain brings warmth to the flavour profile, along with a full-bodied texture. Vegan friendly.
A classic 7-malt stout with a chocolate and cherry twist. Vegan friendly.
Part of our ever-changing core cask IPA: Morph. This time, it's a mega-fruity mango version. All the best features of hazy tropical pale with a boat load of hops. Gluten free and vegan friendly.
A sweet and creamy porter with tart raspberry notes. Contains lactose.
This was the first beer we ever brewed back in 2000. We are as proud of it today as we were then. Brewed with all gold ingredients - Golden Promise Pale Malt, Golden naked oats, First Gold Hops, with a Willamette hop finish. Fresh, clean flavour with a hint of grapefruit citrus from the Willamette.
Pale and hoppy straw coloured, refreshingly tart and bitter with citrus hop flavours and floral notes from the Centennial hops.
This smooth stout has a delightful chocolate and orange based with a welcoming orange aroma. It’s not Terry’s, it’s mine.
A pale golden IPA brewed from a combination of high alpha American hops and finished by dry-hopping with Simcoe. Fairly dry and bitter, with intense aromas of citrus, tropical fruits and pine.
Give way to the gluttonous Fat Rat, an indulgent drop of liquid pudding that's elegantly rich yet delightfully devilish. A decadent dessert stout loaded with hazelnut, chocolate and marshmallow. Vegan friendly.
This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Paired with the zingy character of our mixed fermentation base beer, it's a light and crushable session sour rounded off with lingering sweetness. Enjoyable when the sun is out, and even when it's not. Vegan friendly.
Combining rich, dark chocolate decadence with tangy raspberries and creamy coconut, this dessert sour is perfectly balanced and velvety smooth to the very last cluster. Vegan friendly.
A supersized sour that nods to the classic Hooch taste with a bold, citrusy twist. This hazy and juicy sequel to Twisting My Lemon Man doubles down on our previous collaboration, cranking up the sharpness and unleashing lip-smacking zesty flavours. Collaboration with Hooch. Vegan friendly.
This one's all about clean water and big hops. We've packed this hazy IPA with full crew of 'C' hops (Citra, Cascade and Chinook), bringing waves of citrus, stone fruit, and a tropical punch. Smooth, sessionable, and brewed with purpose. Our second collab with the legends at Seven Clean Seas - fighting plastic pollution with every pint. Vegan friendly.
This pale ale is a real sunshine sipper: ripe tropical vibes, bags of passion fruit, and a finish so juicy it should come with a straw. Imagine Umbongo, but all grown up and served by the pint. Vegan friendly.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
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The Hop is in the York CAMRA branch area.