
A velvet smooth stout with deep flavours of roasted malt, subtle caramel and lashings of dark chocolate. Using the finest Golden Promise malted barley grown to Timothy Taylor's exacting specification, complemented by chocolate malts to deliver an easy drinking, creamy finish. Collaboration with Northern Monk.

Born from clever science and a touch of dark sorcery Lab Rat emerges from the test bench as an irresistibly sharp and sweet experiment. A rich sessionable sour with strong strawberry notes and a thick creamy mouthfeel. Lip-puckering and moreish. Contains lactose.

A traditional dark porter heaving with fruity plum aromas.

A hazy juicy premium IPA, but with lots of bite! This is a beer dominated by intense aromas of citrus and tropical fruits. Vegan friendly.

With two Australian hops, this pale ale focuses on the Southern Hemisphere and we were going for a summer vibe. It's packed with strawberry and raspberry, backed by an orange and mango profile from the Amarillo hops, and rounded off with sweeter notes from Topaz. Hops: Amarillo, Enigma and Topaz.

Don't be phased by the haze – this is the ultimate easy-going maestro of good times. With epic levels of juiciness, this rat is the ideal drop for your next session. A hazy, thirst quenching and completely crushable session IPA with flavours of pineapple, citrus and cantaloupe. Effortlessly sessionable and pillowy.

A crisp and refreshing peach flavoured craft lager. Sweet and juicy to keep you coming back for more. Vegan friendly.

One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of UK grown pale malt and American Cascade and Chinook hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. Gluten free.

Three times SIBA national champion and the strongest beer in our core range. A classic pale ale, brewed from British pale malt and US Cascade hops. Smooth, fruity and full-bodied, with a deceptive bitterness to complement its alcohol strength. Refreshing citrus hop aromas complete the sensory pleasure.

A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

This full-bodied, well-rounded pale ale has a warm golden hue that perfectly reflects a bright Yorkshire solstice. Mount hood and Opus hops are added late in the boil, creating sweet and delicate aromas. A true classic, brewed to stand the test of time. Previously known as Yorkshire Blonde.

A golden, juicy New England IPA packed full of flavour. With a winning combination of Mosaic, Citra and Amarillo hops, expect a lemon sherbet aroma with strong notes of lemon verbena. Generously hopped, this hazy New England IPA is smooth and intensely fruity with a soft, pithy bitterness on the end. Vegan friendly.

A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.

Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.

A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.

An easy drinking, sessionable golden ale with subtle citrus, resinous notes and a hint of pine. Hops: Chinook, Citra and Centennial. Vegan friendly.

A robust and heavy, jet black stout where roasted malts dominate the palate.

A golden and unmistakably English Bitter. Home-grown Cascade hops bring a firm, wholesome bitterness with a deep yet gentle citrus tang.

A session IPA that takes the best of the West Coast IPA style and brings classic UK sessionability. To a base of UK malted barley, caramel malt and a touch of biscuit Vienna malt we add Centennial, Comet and Mosaic hops from North-West USA. Expect upfront bitterness quickly followed by citrus zest, pine and light floral notes, a sweet caramel backbone and a long citrus finish. Vegan friendly.