Creamy session stout with an array of dark malts, European hops and lactose for a smooth finish all topped off with banoffee flavoring for a seriously drinkable stout. Contains lactose.
One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of UK grown pale malt and American Cascade and Chinook hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. Gluten free.
This pale ale is a single hopped pale beauty. Everyone loves Nelson Sauvin, it’s a tremendous hop, so why mess with it?
With vibrant aromas and flavours of pineapple, mango and orange blossom, this IPA delivers a rich depth of taste complimented by a delightfully 'old school' West Coast bitterness. A truly welcome addition to the line-up.
Three times SIBA national champion and the strongest beer in our core range. A classic pale ale, brewed from British pale malt and US Cascade hops. Smooth, fruity and full-bodied, with a deceptive bitterness to complement its alcohol strength. Refreshing citrus hop aromas complete the sensory pleasure.
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.
Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.
This full-bodied, well-rounded pale ale has a warm golden hue that perfectly reflects a bright Yorkshire solstice. Mount hood and Opus hops are added late in the boil, creating sweet and delicate aromas. A true classic, brewed to stand the test of time. Previously known as Yorkshire Blonde.
A hop-forward, West Coast double IPA. The combination of Vic Secret and Chinook hops takes you on a journey through tropical fruit flavours and punchy pine aromas with a subtle bitter finish. At a powerful 8.2% ABV, it's a real thirst quencher for lovers of classic IPAs. Collaboration with Jopen as part of their Craft Collisions series. Vegan friendly.
A drink for remembering the good old days. A blend of tangy raspberries and cream soda-like sweetness, inspired by the classic soft drink to create a modern sour. Nostalgic and moreish to the very last drop. Contains lactose.
A chocolate and vanilla stout. Simple yet satisfying, everyone remembers Jazzies. This chocolate disc of sprinkly joy has been a staple of pick 'n' mix bags up and down the land since long before Woolworths wasn't a thing. Loaded full of chocolate and vanilla, a spring season special that razzle-dazzles your taste buds. Vegan friendly.
A golden, juicy New England IPA packed full of flavour. With a winning combination of Mosaic, Citra and Amarillo hops, expect a lemon sherbet aroma with strong notes of lemon verbena. Generously hopped, this hazy New England IPA is smooth and intensely fruity with a soft, pithy bitterness on the end. Vegan friendly.
A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.
A session strength IPA crafted with an abundance of Citra hops, delivering a super juicy, tropical fruit flavour. Expect intense notes of mango, guava, and lychee fruit, all interwoven to perfection. The result is a characteristic haziness, a full-bodied experience, and a pleasantly balanced, light bitterness finish that lingers gently on the palate. Vegan friendly.
Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.
A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.
Apple and jammy flavour with hint of berries and lightly spiced, this tipple has a rich purple hue. Sweet floral plum aromas fill the air when heated.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Part of our ever-changing core cask IPA: Morph. This time, it's a mega-fruity mango version. All the best features of hazy tropical pale with a boat load of hops. Gluten free and vegan friendly.
Pale and hoppy straw coloured, refreshingly tart and bitter with citrus hop flavours and floral notes from the Centennial hops.
A classic low percentage stout with added lactose, cocoa powder and fudge brownie flavouring for a super smooth 'dessert in a glass' experience.
A pale golden IPA brewed from a combination of high alpha American hops and finished by dry-hopping with Simcoe. Fairly dry and bitter, with intense aromas of citrus, tropical fruits and pine.
Awaiting tasting notes from brewery.
Our distinctive American pale ale is full of big hop character but without the strong bitterness. Carefully selected American hops are added continuously during the boil and also during conditioning (dry hopping) to give a really fresh aromatic boost. This beer is mainly about hops but we have given it a malt backbone to balance the beautiful tropical fruit aromas.
Combining rich, dark chocolate decadence with tangy raspberries and creamy coconut, this dessert sour is perfectly balanced and velvety smooth to the very last cluster. Vegan friendly.
Give way to the gluttonous Fat Rat, an indulgent drop of liquid pudding that's elegantly rich yet delightfully devilish. A decadent dessert stout loaded with hazelnut, chocolate and marshmallow. Vegan friendly.
This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Paired with the zingy character of our mixed fermentation base beer, it's a light and crushable session sour rounded off with lingering sweetness. Enjoyable when the sun is out, and even when it's not. Vegan friendly.
This pale ale is a real sunshine sipper: ripe tropical vibes, bags of passion fruit, and a finish so juicy it should come with a straw. Imagine Umbongo, but all grown up and served by the pint. Vegan friendly.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
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The Hop is in the York CAMRA branch area.