The Hop
Wakefield, WF1 1EH

The Hop
Wakefield, WF1 1EH

Cask Beers Available

Cask Beers Available

Change Tempo - 4.6%

Change Tempo

Bad Seed

4.6% abv

In your face American Pale Ale hopped with Mosaic and Chinook. Easy drinking pale with big fruit character and huge aroma. A riot of tropical and citrus flavours.

Treacle Stout Extra - 7%

Treacle Stout Extra

Ossett

7% abv

To celebrate the 5000th brew in our current brewhouse, this is a stronger version of our ever-popular Treacle Stout. A strong, smooth and robust stout flavoured with roasted and chocolate malts, bitterness is moderate, and aromas of citrus may be detected due to a late kettle addition of Cascade hops.

White Rat - 4%

White Rat

Ossett

4% abv

This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.

Yorkshire Blonde - 3.9%

Yorkshire Blonde

Ossett

3.9% abv

This beer pays homage to our stunning Yorkshire heartland, the inspiration behind everything we brew. This pale ale is full-bodied, well-rounded and slightly sweet on the palate. A generous addition of Mount Hood hops late in the boil result in a delicate fruity aroma.

Silver King - 4.3%

Silver King

Ossett

4.3% abv

One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of pale malt and American Cascade hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness.

Excelsius - 5.2%

Excelsius

Ossett

5.2% abv

The strongest beer in our core range. A classic pale ale, brewed from British pale malt and US Cascade hops. Smooth, fruity and full- bodied, with a deceptive bitterness to complement its alcohol strength. Refreshing citrus hop aromas complete the sensory pleasure.

Craft Keg Available

Yon Lager - 4%

Yon Lager

Ossett

4% abv

A crisp, refreshing session lager with low bitterness and a hint of sweetness. Each batch carefully crafted to produce a true Helles-style lager brewed using German ingredients.

Huckaback - 5.5%

Huckaback

Salt

5.5% abv

A cloudy NEIPA brewed from oats and pale malt. Low in bitterness, but crammed full of citrus and tropical fruit flavours from dry-hopping with Mosaic, Citra and Amarillo.

Citra - 4.5%

Citra

Salt

4.5% abv

With its distinct and intense citrus character is one of America’s biggest hitting hops. It’s also the name we’ve given to our take on a session strength, or as we call it ‘junior’ New England IPA. Brewed with bags of Citra, this unique hop provides our namesake with a super juicy, tropical fruit aroma and flavour, providing powerful, interwoven notes of mango, guava, and lychee fruit. Heavy dry hopping gives its characteristic haziness, full body and full-on bitterness to finish. Enjoy.

Jute - 4.2%

Jute

Salt

4.2% abv

A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.

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The Hop is in the Wakefield CAMRA branch area.