A classic West-Coast style IPA. Dry and bitter, the hops are piney, resinous and pithy. We've been making this from the beginning and it remains close to our hearts.
Citra, Eclipse and Vic Secret boogie on down in this hazy pale ale giving us tropical berry with a hint of floral. Vegan friendly.
Eight different malts are blended to deliver a deep, rich and slightly bitter imperial chocolate stout. The late addition of cocoa and sea salt enhance the chocolate flavour and adds a delicate, savoury finish. Collaboration with Neon Raptor.
Pale ale brewed with Sabro and Motueka. Collaboration with Worm Disco Club. Gluten free.
An IPA that was fermented with a blend of our house yeast and White Labs' new Tropicale yeast which has the ability to activate more tropical fruit aroma and flavour into the beer. Passion fruit, pineapple and mango to the max. Collaboration with White Labs Copenhagen.
Our first foray into alcohol free beer. This is an experimental batch brewed on our pilot kit. Designed to match the hop impact and body of our alcoholic New England IPAs. Vegan friendly.
A bold, fruity sour beer. Many will compare it to the classic Cheeky V. Tart-sweet flavours are found in every sip. Obviously, we can’t mention the brand name. Vegan friendly.
A classic West-Coast style IPA. Dry and bitter, the hops are piney, resinous and pithy. We've been making this from the beginning and it remains close to our hearts.
A long forgotten beer from our Originals Range that has been given a 2024 update - Amarillo Ekuanot IPA. A curious combination of hops, these incredibly expressive varieties work incredibly well off one another to bring a punch bowl of bright and punchy citrus notes, and sticky marmalade flavours, with a flourish of Simcoe to bring that characteristic stone fruit sweetness. Vegan friendly.
Double dry hopped to perfection it's a no-nonsense IPA designed for true patrons of the style. Simcoe, Azacca and Mosaic deliver a big aroma of tropical stone fruits with a touch of resin. The body is rich, creamy and silky. The upfront sweetness is balanced with a clean citrusy finish, it's an all-out tropical rave. Vegan friendly.
In our little town of eccentrics and artisans we like to create the unexpected and unrivalled. This lager is no exception. Clean, crisp and refreshing.
This West Coast IPA is reminiscent of 2012 westies. Packed full of incredible hops, including Idaho 7, Chinook, Columbus and Riwaka. Expect bold hop flavour, combined with crisp citrus notes and a bitter, hoppy finish. Collaboration with Thiccc Sauce. Vegan friendly.
Cranachan double stout. This double stout began as a creamy, smooth base of oats and lactose and dark brown sugar as part of a complex grist alongside seven other malts. Balanced additions of raspberry and honey then enhanced this dessert beer to new heights. Collaboration with Heist Brew Co. Contains lactose.
A beautifully clean and crisp Pilsner, achieved by low fermentation temperatures and long lagering time. We used classic noble hops to make this Pilsner everything you could possibly want from a well-balanced and refreshing lager.
Cherry and spple, slightly sweet, slightly sour. A mouth watering combination. Sit back and have your thirst well and truly quenched.
You'll love this berry much! Real British raspberries create the fresh bite in this medium cider. The alluring aroma and colour created by the crushed berries leaves a light and refreshing aftertaste.
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The Hop Shoppe is in the Blackpool Fylde & Wyre CAMRA branch area.