Our deep, rich and silky stout blended seamlessly with blackcurrant. Adding fruity complex layers to a cult classic. Vegan friendly.
Our classic Best Bitter. A malty and subtle fruit aroma gives way to a biscuity front with light citrus notes and a balanced, bitter finish. Malty, crisp and balanced. A taste of Yorkshire. Gluten free and vegan friendly.
Light hopped pure water session super pale. Vegan friendly.
A double dry hopped pale ale with Comet, Wai-iti, Cashmere CGX and Nectaron Cryo giving notes of grapefruit, tangerine, peach, apricot, pineapple, lemon, lime and melon. Collaboration with Baadin.
Pythonic proportions of blueberries, a drizzle of Sicilian lemon, and ludicrous amounts of lactose - along with a little dark magic - animate this seductively sumptuous dessert IPA. Bang in a load of Simcoe, Mosaic, and El Dorado in the whirlpool and double dry hop and away we go! Little known fact, more than seven blueberries are used in the creation of this beer!
A session IPA with a fruity hop character driven by a bucket load of Mosaic, with a hazy complexion and a delicate finish.
A fun-size version of a Vault City classic, packed to the brim with all the chocolatey, caramel goodness of the original but now with a slightly more sessionable ABV. Chocolate malt, vanilla and caramelised brown sugar meld with mountains of cacao nibs in this full-bodied stout, paying homage to the mighty m*rs bar. Contains lactose.
This tropical dessert sour showcases a vibrant blend of Alphonso mango, juicy pineapple and tart passion fruit among cloud-like layers of marshmallow fluff whipped up in-house and added directly to our tanks, infusing irresistible sweetness and a silky-smooth mouthfeel. Contains lactose.
Luxurious cherry milkshake sour with red velvet cake and guava frosting. Brewed to celebrate our 6th birthday! Contains lactose.
A cappuccino porter brewed with lactose, vanilla and coffee beans to replicate one of our favourite caffeinated drinks. Contains lactose.
The final of our IPA series featuring newer (and new to us) hops showcasing Riwaka supported by Citra. Tropical taste, with passion fruit and grapefruit leading, subtle lime and melon. Vegan friendly.
This foggy India Pale Ale was brewed with copious amounts of Eclipse, Simcoe and Citra. Juicy, bouncy and ripe with gentle OJ acidity and flavours reminiscent of tangerine, mandarin and grapefruit. Vegan friendly.
An alcohol free pale ale to ensure that everyone always feels included and no one is left behind. Expect aromas of citrus and pine above a creamy mouthfeel, finishing with delicate biscuit from a robust malt base. Vegan friendly.
A double dry hopped double IPA. We got heavy handed with oats and our favourite pillowy yeast to create a strong base to support the volume of Citra that we threw at this beer, with Simcoe adding the top notes. Vegan friendly.
A gluten free pale brewed with a mix of T90 hop pellets and CGX hop pellets from Crosby Hops. What's CGX, you ask? It’s like hops on turbo mode. These pellets are crafted using cryogenic wizardry to extract lupulin from hop cones, delivering pure pellets bursting with juicy, resinous oils and bold aromas - the ultimate dry-hop hit. Expect all the orange fruits with this one. Hops: Amarillo, Cascade, Cascade CGX, El Dorado and El Dorado CGX. Gluten free.
A juicy and dank pale packed with a trio of US hops. Overripe tropical fruit, a rich mouthfeel and a quick, smooth finish.
A beautifully clean and crisp Pilsner, achieved by low fermentation temperatures and long lagering time. We used classic noble hops to make this Pilsner everything you could possibly want from a well-balanced and refreshing lager.
You'll love this berry much! Real British raspberries create the fresh bite in this medium cider. The alluring aroma and colour created by the crushed berries leaves a light and refreshing aftertaste.
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The Hop Shoppe is in the Blackpool Fylde & Wyre CAMRA branch area.