A modern classic. Hazy, fruity and smooth with lots of bold pineapple notes from Citra hops. A refreshing mouthfeel and a mellow aftertaste makes this an enjoyable hazy IPA session beer.
Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
A copper coloured Bitter given an international twist with an eclectic mix of new and old world hops that give the beer its distinctive lemony aroma and dry finish. Hops: Mosaic and Centennial.
A New Zealand hopped pale ale. Fresh and piercing with sweetness and citrus flavours, hints of lemon, grapefruit which gives way to a dry finish.
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The Hop Pole Inn is in the Wyre Forrest CAMRA branch area.