A strong, pale ale packed with hop and citrus flavours, rounded off by a dry,biscuit finish. A pronounced hop aroma throughout.
Warm toasted malt flavours create a rich bitter with a satisfying blend of chestnut and autumn spice.
Electrify your taste buds with a crisp pale ale that’s buzzing with citrus flavours, courtesy of 100% US Citra hops.
Mid amber colour with a rich butter-toffee aroma. Fruity and slightly nutty.
Our Nelson hop-centric brew detonates on the palate with a brilliant array of tropical fruits, peach, apricot and lemon. Clear and easy to sink. Vegan friendly.
A rich, complex and very distinctive ale. It is brewed with a careful blend of 5 speciality malts along with Summit and Cascade hops to produce an intense combination of roasted flavours balanced with full fresh pine hop aroma.
A bold, uncompromising West Coast IPA, packed with hops at 4 different stages in the brewing process. Imperial and Munich malts give the beer enough body to try and tame the hop aromas jumping out of the glass. It's a favourite with beer lovers, writers and judges and has won an amazing 8 gold medals in national and international competitions.
A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.
Hells is the lovechild of our two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry, it's the beer we always wanted to drink and the reason we started our brewery. We hope you agree.
Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
A full-bodied medium cider, full of fruity aromas produced from Dabinett apples to create a well balanced single variety cider with an unmistakable depth of flavour.
Exquisitely fruity and refreshing. Uncompromisingly modern, our distinct dessert fruit base is subtly blended with Kicking Goat’s classic varieties bringing a delightfully light, natural hue. Combining with our classic base, our recipe brings complexity and flavour not found anywhere else into one, expertly crafted dry Kent cider.
A copper-coloured classic Best Bitter with a tangy taste, smoothed by oak conditioning and a really fresh hop. It is brewed with premium Maris Otter pale malt and a blend of Pilgrim, Styrian Golding and Fuggles hops. Each year we change our pump clip to show our support for the Poppy Appeal, remembering Guards past and present. We will remember them.
Our take on an American session beer is brewed using the Mosaic hop giving you big tropical hits of flavours and aromas that you're more used to finding in an IPA. This is a session beer made the Tiny Rebel way.
Big juicy flavours are the order of the day in this sun-drenched West Coast IPA.
Erdinger Weiss Bier 5.2%
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The Hop Pole is in the Aylesbury Vale & Wycombe CAMRA branch area.