The Hop Inn
Hornchurch, RM11 1SU

The Hop Inn
Hornchurch, RM11 1SU

Cask Beers Available

Cask Beers Available

Hook Island Red - 6%

Hook Island Red

Five Points

6% abv

Complex red rye ale featuring Columbus, Chinook and Simcoe hops. Aromas and flavours of dark cherries, raisins, dates and spiced plum with a hoppy bite and dry finish.

Revival APA - 4.8%

Revival APA

Downlands

4.8% abv

A classic recipe from 2005. A well hopped retro American pale ale. Collaboration with Evening Star and Rob Jones.

Quadrant - 5.5%

Quadrant

East London

5.5% abv

A multi-award winner, this is an elegantly dark, chocolatey oatmeal stout. Rich and smooth, with a bitter-coffee finish and creamy mouthfeel.

Solar - 4%

Solar

Hobsons

4% abv

A balanced pale ale that blends the light floral notes of Boadicea hops, the crisp citrus character of Pioneer hops with a mild malt flavouring, harmoniously combining an all British line-up of ingredients. Light floral notes reminiscent of blossoms, providing a gentle sweetness with mild citrus aromas and character. This pale ale evokes the essence of a sun-drenched valley, light-bodied and rounded, making this pale ale a sessionable beer for any occasion.

Craft Keg Available

Tynt Meadow - 7.4%

Tynt Meadow

Mount St Bernard

7.4% abv

An English Trappist ale, mahogany-coloured, with a subtle, warm red hue, and a lasting beige head. Its aroma carries hints of dark chocolate, liquorice, and rich fruit flavours. The beer is full-bodied, gently balancing the taste of dark chocolate, pepper, and fig. It leaves a warm and dry finish on the palate.

Imperial Brown Stout - London 1856 - 9.5%

Imperial Brown Stout - London 1856

Kernel

9.5% abv

A recipe from the Barclay Perkins archive. The Imperial Brown Stouts developed into what became known as the Russian Imperial Stouts. The beer is black, not brown and is not a beast of a beer, despite the abv. It is round and smooth. Gentle. Well behaved. You could introduce it happily to your mother-in-law. All cream and chocolate after the cocoa aroma, then leading to dark fruits, dried fruits, raisin, fig, prune. Even plum. Some sour berries. And the longest finish of herbal bitterness, with hints of lightly roasted coffee.

Pale Fire - 4.8%

Pale Fire

Pressure Drop

4.8% abv

A modern classic, hopped with Mosaic and Amarillo. Inspired by poolside afternoons amongst the pines.

Ciders & Perries Available

Perry - 5.5%

Perry

Dudda's Tun

5.5% abv

A well balanced perry with subtle honey notes. Produeced from super ripe Comice pears.

Tenterden Cider - 5.5%

Tenterden Cider

Nightingale

5.5% abv

This cider celebrates the connection between our orchards and hometown in the Weald of Kent. A beautifully balanced, bright and floral medium still cider.

Pilot - 4.8%

Pilot

Ascension

4.8% abv

This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.

Hendre Huffcap & Winnal's Longdon - 6.5%

Hendre Huffcap & Winnal's Longdon

Temple

6.5% abv

Fine-tasting perry made from Hendre Huffcap and Winnal's Longdon varieties of perry pear in an 80:20 ratio.

Labyrinth - 6.5%

Labyrinth

Pilton

6.5% abv

A full flavoured dry Somerset farmhouse cider made with Harry Masters Jersey and Nehou apples.

Dabinett - 7.4%

Dabinett

Whin Hill

7.4% abv

A strong medium single variety cider made from Dabinett cider apples, robust and full bodied.

Spring's Promise - 5.6%

Spring's Promise

Ross On Wye

5.6% abv

A fruity, hazy medium cider that combines the old and new. The luxurious and endless tannins of our 2022 harvest Dabinett have been given time to smooth out and relax, and then reinvigorated by blending in an equal share of young, apple-y cider from 2023. Redstreak and Browns always combine to make something soft and juicy, with the Browns offering gentle red fruit acidity and the Somerset medium bodies tannins. A complete cider.

Apple Pie Cider - 4%

Apple Pie Cider

Turners

4% abv

Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.

Grey Heron - 5.5%

Grey Heron

Perry's

5.5% abv

A single-orchard cider pressed from a blend of the best Redstreak and Dabinett apples grown at Perry's Knowles St. Giles orchard located five minutes away from the farm (by tractor). The resulting cider is a fruity, expressing both apple varieties in its well-balanced sweetness.

Triple Annum - 5%

Triple Annum

BEARDSpoon

5% abv

A super limited edition medium dry cider. A three way blend of three different vintages, 2022 Discovery, 2023 Discovery and Russet ciders, and fresh pressed 2024 Bramley juice.

Sour Gummies (keg) - 5% (keg)

Sour Gummies (keg) (keg)

Oliver's

5% abv

A dry sparkling cider. Fruity apple and a gentle sour tang with a lively sparkle.

Also Available

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The Hop Inn is in the South West Essex CAMRA branch area.