A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA. The British ale tradition collides head first with the best of the US craft beer movement, resulting in an incredibly drinkable Pale Ale with tonnes of US hop aroma and flavour.
An outstanding example of a classic American IPA. It’s ferociously hop-forward with flavours of citrus fruit, pine and a tantalising floral character. These bold US hops also deliver a biting bitterness that is balanced with just a hint of sweetness and caramel from the malt, which all leads to a moreish dry finish.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A rich dark porter infused with freshly ground coffee beans.
A massively dry hopped IPA with Citra Cryo and Galaxy. This beer is ultra smooth and ultra hoppy - soft citrus and tropical fruit bomb!
With a sharp tang from the Bramleys, deeper body from the Russets and a sweeter note from the Discoverys, next time you're at the Cider Bar you won't be Undecider'd This is a naturally strong medium blend with an initial sharpness followed by a good body and a hint of sweetness. Kent CAMRA Cider of the year 2019!
The Yarlington Mill Cider is 95% Yarlington Mill and 5% Foxwhelp Cider has been added for acidity. Classic earthy yet floral aromatics with pushy ripe apple and spice taste. Blend of barrel and tank cider inn this blend. Please note the ABV for this cider varies with each batch.
Made with Perry pears handpicked by Pauls cousin from orchards from Yarkhill to Much Marcle. Medium with a juicy pear taste and delicate wine finish.
The season debut of 2022! An unusual and exciting cider: 72% Ellis Bitter, 20% Foxwhelp, 8% Bramley. These powerful and famous cider apples combine to balance each other out in a unique expression of the season.
This cider celebrates the connection between our orchards and hometown in the Weald of Kent. A beautifully balanced, bright and floral medium still cider.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
A crisp light refreshing medium cider produced from 50% single variety Browns cider apples and 50% Perry pears from our own orchard with no colouring, water or artificial sweetners.
Awaiting tasting notes from brewery.
A still unfilltered medium dry cider, infinetly drinkable. From the 2018 harvest, matured for over a year to give a wonderful depth and character.
A low abv cloudy apple cider, a blend of Kentish dessert and cooking apples, back-sweetened with the fresh juice of Cheerfull Gold apples.
The Discovery apple is the first to mature and be picked in the autumn. With the nose and flavour of this early variety, our Discovery blend is a medium fruity cider with a delicate rose blush.
A cider that is classic in appearance, taste and strength. It is copper coloured, rounded, almost velvety in texture and is full of flavour.
Keg conditioned, part Bourbon barrel and wild fermented apples. Big, rich, fruity and funky with gorgeous big tannins.
Awaiting tasting notes from brewery.
Maison Sassy Rose 3.0%
No Description.
St Bernardus 12 Watou Nitro 10.0%
No Description.
Deya Steady Rolling Man
Easy going pale ale in a can.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
The Hop Inn Micropub is in the South West Essex CAMRA branch area.