One of our best-selling core beers. Masses of stunning US Cascade hops throughout with a big grapefruit hop aroma. More Cascade in the body gives mellow grapefruit bitterness and sweet orange.
Halland is a place near Uckfield, in our hearts... where Magnum, Columbus and Willamette met one winter's night to create the world's hugest smash stout. Big, bold, oh-so creamy, toasty and dark, it's the perfect chill down tipple.
Samuel Allsopp was the first to perfect Burton-brewed India Pale Ale. Some 200 years later, Allsopp & Sons invite you to savour this faithful recreation of the complex, beguiling, original Burton IPA.
We have taken an Out of this World approach to the historical Belgian Saison. Brewed in farm houses for several hundred years, this artisanal brew is know for being refreshingly dry with notes of spice and pepper from the Saison yeast. We've sky rocketed the beer into the 21st century adding tart Rhubarb to compliment the signature spicy notes. A stellar, unfined, hazy refreshment straight from the cask!
The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
A pale ale with an ever changing hop bill. This beer changes batch to batch but it is consistently flavourful and excellent. This version features Wai-iti, Taiheke and Simcoe hops.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Pale ale with biscuity malts, pine aromas and citrus flavours. Premium English Maris Otter barley provides the clean, crisp backdrop to bright hop flavours. Hops used are Magnum, Cascade, Chinook and Amarillo. An easy drinking beer for all occasions.
Welcome to tropical hop heaven. Soundwave is eminently drinkable, full of flavour and subtle with bitterness. Our most famous beer pours with an inviting haze, while big-hitting American hops deliver fruit notes in abundance and a trademark resinous finish.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Many hardy people braved wind and rain to harvest the apples in this batch at Standen Community Orchard Associations apple day. We swapped apples for cider and used the unusual varieties to produce this complex, very drinkable cider. 10% of sales of Standen Deliver go to maintain and preserve this wonderful community resource.
Still, light, crisp cider with high acidity and low sweetness.
True to its name, this medium sweet cider has in origins in orchards below Glastonbury Tor. Easy on the palate, this is a true session cider with light effervescence and lemony tones.
Blended with fresh-pressed Kentish rhubarb, this cider is sweet, juicy and very refreshing.
This immensely refreshing cider has a light, champagne sparkle,with fruity apple tones and a long dry finish. The creative blend of bittersweet and dessert apples impart this classic cider with body and crispness.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
A classic English Pale Ale brewed with Maris Otter malt and First Gold and Admiral bittering hops. Pumphouse Pale is finished off nicely with Wakatu aroma hops to give a fresh floral aroma.
Designed for cask, brewed for cask and served on cask only. Resolution is late hopped with three American hop varieties for maximum flavour. Light, refreshing and immensely drinkable, this beautiful brew shows everyone our resolution to keep cask ale alive and relevant to modern drinkers!
A pale golden ale with lovely floral hop notes on the nose. A rich, resinous hop flavour and a delicious long dry bitter finish. Brewed using Bravo, Amarillo, Cascade and Wai-iti hops.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
A blend of Warrior, Cascade, Columbus, Crystal and Chinook by the sack full - then dry hopped during conditioning using our 'Hoptimizer' (industrial sized hookah).