A fresh spin on our beloved cask Hazy Pale, now featuring an exciting new hop duo — Columbus and Mosaic. Bursting with bold, vibrant aromas, this brew delivers juicy berry notes, zesty grapefruit, and a touch of piney bitterness that keeps you coming back for more. Smooth, ultra-drinkable, and perfectly balanced, expect waves of citrus and stone fruit with a crisp, refreshing finish. This is modern cask beer brewed for maximum enjoyment. Vegan friendly.
One of the original, new-style, pale ales to be brewed in the UK, Yankee is a modern classic. Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and golden promise pale malt. Vegan friendly.
Dark and rich porter infused with subtle vanilla flavours. Gluten free.
Our seasonal special for springtime. A crisp, floral, and moreish golden ale with a gentle honey-like sweetness - our springtime special blossoms on the palate. Vegan friendly.
The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
Our Pale Ale is brewed with different hops in each batch so the flavour profile is ever changing and the ABV is usually between 5 and 5.5%. This version features Simcoe hops. Please note that the ABV varies for this beer but the recipe is the same.
Pale ale with biscuity malts, pine aromas and citrus flavours. Premium English Maris Otter barley provides the clean, crisp backdrop to bright hop flavours. Hops used are Magnum, Cascade, Chinook and Amarillo. An easy drinking beer for all occasions.
Our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. Hops: Hallertau Blanc, Mosaic, Chinook, Azacca and Simcoe. Gluten free and vegan friendly.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.
Still, fruity and floral, naturally sweetened with elderflower syrup.
Still, light, crisp cider with high acidity and low sweetness.
A medium session cider, fruity and juicy with a crisp finish. We've pressed over 30 apple varieties, including Dabinett, Michelin, Harry Masters Jersey and Browns to make it that bit juicier!
Lightly sparkling and immensely refreshing with fruity apple tones. A blend of bittersweet and dessert apples give this modern style cider body and crispness.
Deep, dark and velvety smooth. Skylark is our second cask stout, with rich flavours of roasted chestnut, coffee, and cocoa. Vegan friendly.
Vibrant Citra hops match the rhythm of rich British malts to perfect effect in this golden pale ale. The gold standard by which others follow. A true destination beer that vibrates at its own natural frequency. Vegan friendly.
The latest in our hop-centric series - My Mosaic Romance IPA tickles the palate with a brilliant array of tropical fruit, grapefruit blossom, mandarin orange and blueberries. A kaleidoscope of flavour delivered with the simplest of recipes. Vegan friendly.
A hazy IPA with juicy pineapple flavours leading to stone fruits with a resinous bitterness. Vegan friendly.
A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA. The British ale tradition collides head first with the best of the US craft beer movement, resulting in an incredibly drinkable Pale Ale with tonnes of US hop aroma and flavour.
Golden ale brewed with all Kentish hops Goldings, First Gold and Ernest from Hukins Hops, Haffenden Farm. Flavours of honey and spice with a touch of apricot.
Dual hopped with Columbus and Azacca hops. A wonderful session blonde with a light aroma of white grapes, a lovely fruity flavour with elements of peach and a very quaffable dry finish that leaves you wanting more.
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The Harp is in the West London CAMRA branch area.