A refreshing golden yellow ale with a crisp white head. Prominent hop flavours are balanced by biscuit malt dry finish.
A classic British-style stout brewed with flaked oatmeal, chocolate malt, crystal malt and roasted barley. The richness of the grain blend is balanced by the nutty/smokey character of the roasted malt, the creaminess from the oatmeal flakes and a dose of whole hops. With a light/medium body and dry finish this is our premium dark session ale.
A floral, citrusy American Pale Ale, generously hopped with American aromatic hops. Refreshing and a great summer beer.
Cashmere is a relatively new hop from the US. Tropical, 'Tooty-Fruity' characteristics, as well as a touch of Chardonnay and citrus flavours are displayed in this quaffable pale ale.
A refreshing IPA with six different hops from the US and New Zealand giving a complex citrus aroma. The subtle sweet malt flavour balances the fresh bitterness.
The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
A pale ale with an ever changing hop bill. This beer changes batch to batch but it is consistently flavourful and excellent. This version features Centennial and Goldings.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
A classic lager in the Helles style. A sessionable, clean and crisp lager brewed with lager malt and classic German hops – Hallertau Tradition and Saaz.
A session IPA brewed with Pale, CaraPils and Wheat malts, Dextrose and Lactose provide the body. Amarillo, Mosiac and Simcoe hops for the bittering and flavour. Fermented with our house ale yeast. Think super juicy and fruity, well balanced and sessionable.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
Since 1963 Peroni Nastro Azzurro has been created by Italians with craftsmanship, passion and flair to offer a delicate balance of bitterness and citrus aromatic notes with a surprisingly quick and dry finish.
The first Asahi Super Dry is formulated, and its KARAKUCHI taste changes product trends in Japan's beer industry. Dry hopping gives Asahi Super Dry a moderate balanced bitterness and a crisp, clean finish.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.
Still, cloudy, naturally sweetened with fresh-pressed apple juice, giving a full, fruit flavour.
Beautifully fruity medium sweet draught Perry, blended from the best Perry pears of the 2019 harvest.
A still, single varietal cider made with Dabinett apples.
This immensely refreshing cider has a light, champagne sparkle,with fruity apple tones and a long dry finish. The creative blend of bittersweet and dessert apples impart this classic cider with body and crispness.
A golden ale with a rich malt base and clean bitterness. The Galaxy hop brings distinctive tropical and citrus flavours.
A session pale ale with a variety of fruity and aromatic hops from around the globe. The malt and hop combination creates an interesting flavourful thirst-quenching beer.
Designed for cask, brewed for cask and served on cask only. Resolution is late hopped with three American hop varieties for maximum flavour. Light, refreshing and immensely drinkable, this beautiful brew shows everyone our resolution to keep cask ale alive and relevant to modern drinkers!
Named after our new pub in York - The Market Cat. This is a smooth robust, creamy porter with a hint of coffee to finish.
El Dorado and Mosaic pale busting with tropical flavours, great for summer drinking.