A well-balanced, mid-brown, refreshing beer that leads to an equally well-balanced, fruity and bitter aftertaste.
A fruity golden coloured bitter. Rich malty sweetness with resinous and floral aromas.
Brewed using seven different cereals including finest coffee together with subtle fruit hops for seasoning, we cold filter rather than pasteurise to enable the promotion of mouth-wateringly mellow coffee aroma and flavour on a bed of rich full bodied malt with hints of dark berry fruit hop.
The definitive English Bitter. This fine golden-coloured beer has a full flavour that lingers pleasantly on the palate. With good bitter sweet balance, this beer has a subtle hop character described as citrus and spicy. It's a refreshing and very satisfying pint - noted for the aroma of its Fuggle hops and the dry hopping of Bramling Cross to add to its characteristic Theakston aroma.
One of the few truly national Mild brands, classically dark, dry and flavoursome. A delicious dark beer with a dry palate and a full, rounded, Fuggle hop flavour. It is brewed usimg three malts; pale malt for body, crystal malt for rich flavour and black malt for texture and taste. A combination of barbeque, roasted coffee and subtle liquorice flavours with a sweet, soft gentle finish.
Young, fresh, pale and zesty with a lemon nose.
A traditional chestnut coloured Yorkshire Bitter made with a blend of malts infused with English hops. Subtle malt flavours give way to a floral spicy hoppiness to create a mild, bitter finish.
Using only Citra hops which have zesty aromas and flavours of lime, grapefruit, mango, lychee, and gooseberry. Light and very refreshing.
Named after our head brewer and Salamander founder Dr Dan Gent, this pale and hoppy session ale is as delightful and refreshing as he is. A variety of 5 hops were used and the mainly citrus flavours are courtesy of Citra hops. Be careful though, Genets, like Dan, have been known to bite!
A bittersweet copper-coloured bitter with a distinctive hop character derived from Progress and East Kent Goldings hops.
A golden straw coloured blonde session ale. English malts combine with a blend of New Zealand and American hops to create lingering citrus/grapefruit flavours and a fresh satisfying bitter finish.
Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward.
Molson Coors Carling 4.0%
Carling, Britain's best selling lager for over three decades, is made from 100% British Barley to ensure we provide great taste every sip of the way.
Molson Coors Carling Apple Cider 4.0%
Made in the heart of cider country from a quality selection of hand picked apples. A refreshing classic.
Molson Coors Carling Black Fruits 4.0%
A refreshing fruit cider blended with blackcurrant, blackberry and a hint of blueberry, giving a fruity, refreshing taste.
Molson Coors Madri 4.6%
A unique collaboration between the brewers of La Sagra and Molson Coors, with all the taste characteristics of a modern European lager.