A smooth traditional session stout.
Copper ale with a roasty, smooth finish.
A dark mild.
Sinfully hoppy golden ale brewed with New World hops. Worth spending 10 minutes in the sinbin for...
A traditional English hopped pale ale.
A very quaffable, smooth traditional amber ale with notes of honey.
A session IPA with a fruity hop character driven by a bucket load of Mosaic, with a hazy complexion and a delicate finish.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
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The Greyhound Inn is in the Staffordshire Moorlands CAMRA branch area.