The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG

The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG

Cask Beers Available

Cask Beers Available

10 Years Of Pale No.3: Simcoe & Citra - 3.7%

10 Years Of Pale No.3: Simcoe & Citra

Three Legs

3.7% abv

Our Pale No.3 encapsulates everything we look for in a beer; balanced, refreshing and sessionable. To celebrate 10 years of brewing Pale No.3, our classic cask pale ale, we’re brewing a series of birthday brews with the same simple malt base with Cascade and Columbus and a rotating mix of dry hops on the hot side. Vegan friendly.

The Miller's Ale - 4.2%

The Miller's Ale

Canterbury

4.2% abv

A rich red traditional best bitter with toffee malts, rich fruity hops and a very smooth hoppy finish.

Golden Acre - 4%

Golden Acre

Bexley

4% abv

Our golden ale, named after the small green next to St Johns Church in Bexley Village. A single malt golden ale made from Maris Otter barley and combined with US and Australian bittering hops to produce a refreshing ale with a zesty citrus flavour. Gluten free.

Traditional - 3.4%

Traditional

Larkins

3.4% abv

Our staple bitter and best seller. This smooth Kentish style tawny session bitter provides a pleasing balance of Larkins hops, malt and with a surprisingly plentiful character for a beer of such low ABV. An entirely sensible drink and a staple of the house beer pump in all the best local houses.

The Pardoner's Ale - 3.8%

The Pardoner's Ale

Canterbury

3.8% abv

A light pale ale, honey notes giving way to spicy, orange and citrus hops.

The Friar's Ale - 4.3%

The Friar's Ale

Canterbury

4.3% abv

An intensely hoppy IPA using all Kent hops. Jester and EKG hops give a hoppy, fruity IPA with a good smack of bitterness. A true IPA.

Craft Keg Available

Sussex Goose - 4.2%

Sussex Goose

Lakedown

4.2% abv

A stunning, light and refreshing session pale ale, packed full of fresh, zesty aroma and notes of apricot. Balanced and easy drinking. Gluten free and vegan friendly.

Numb Angel - 4%

Numb Angel

Gun

4% abv

A Munich Helles style lager that's low in bitterness and brewed using Extra Pale, Cara and Munich malts for just a hint of maltiness. We brew it using a traditional bottom fermenting lager yeast and hop it principally with German Saaz. We also add a small amount of some zesty American hops at the end, just for a little zing. Not too much so that it strays into Pale Ale territory, but just enough to tickle the tastebuds. Gluten free and vegan friendly.

Scaramanga - 3.9%

Scaramanga

Gun

3.9% abv

A refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and an indecent amount of zesty, floral, oh so delicious hops. Unfined, naturally hazy, suitable for vegans and gluten free.

Pacific Rise - 4.5%

Pacific Rise

Lakedown

4.5% abv

This is our crushable, hazy and zesty session IPA. It’s an Aussie hopped classic, packed full of Vic Secret and Galaxy hops. We’ve created this beer to be crisp and easy drinking with a hit of tropical fruit. Vegan friendly.

Ciders & Perries Available

Chiddingstone Cider - Medium Dry - 7.5%

Chiddingstone Cider - Medium Dry

Castle Cider Co

7.5% abv

Medium dry cider made from a blend of apple varieties from Kent.

The Earl's Reserve - 5.8%

The Earl's Reserve

Charrington's

5.8% abv

This still cider is our most versatile cider, it can be enjoyed chilled in the summer or mulled in the winter. Deep golden colour, delightful mouthfeel with baked apple notes, which are enhanced when heated. The 3 litre pouch has a tap and handles, meaning it is ideal for carrying to summer picnics, camping and festivals. Or it can sit in the fridge ready to serve your next chilled glassful.

Tree Fall - 4.5% (keg)

Tree Fall (keg)

360 Degree

4.5% abv

Wild fermented fresh juice West Country session cider. Lightly sparkling with fresh juicy apple and mellow tannin. Brewed in collaboration with our friends at Iford Cider.

Coming Soon

Session Pale - 3.7%

Session Pale

Three Acre

3.7% abv

A session pale ale with stone fruit flavours, a juicy aroma, and as smooth as you like. We’ve re-imagined our original recipe, using the very same secret, signature hop choice which has shaped so many of our beers ever since. Vegan friendly.

Uncle Sam - 4.2%

Uncle Sam

Hopfuzz

4.2% abv

A throwback to one of our original recipes - our classic American Pale Ale is back! Smooth and refreshing with a floral hoppy kick, just as an APA should be!

Southern Bitter - 3.8%

Southern Bitter

Three Acre

3.8% abv

Rich, earthy and malty bitter with a floral and well balanced bitterness. Brewed using only the very best of British malts and hops. Reward hard work with a pint of Southern Bitter. The only soft thing about this beer is the water profile. Vegan friendly.

Goldrush - 4%

Goldrush

Hopfuzz

4% abv

A dry hopped crisp golden ale.

Old Chap - 4%

Old Chap

Hopfuzz

4% abv

A deep and malty best bitter, a properly good traditional ale, our take on the trusty English bitter. We use a mix of English hops to balance out the sweet barleys we use in the mash, creating a sturdy and dependable bitter?

Mighty Mosaic Pale - 4%

Mighty Mosaic Pale

Three Acre

4% abv

Seriously sessionable and moreish pale ale packed with Mosaic hops, conjuring up smooth tropical flavours and a soft peachy aroma. Vegan friendly.

New Zealand Pale Ale - 4.8%

New Zealand Pale Ale

Three Legs

4.8% abv

A creamy and hazy pale with a big hit of New Zealand hops. Rakau on the hot and cold side and dry hopped with Nelson Bliss and Kohai Nelson for guava, passionfruit, stone fruit sweetness balanced with pine and grapefruit bitterness. Vegan friendly.

Fallout - 3.6%

Fallout

Hopfuzz

3.6% abv

A punchy pale brewed with the infamous Kent Bullion hop. Light and fresh, with gentle zesty notes, the perfect session beer.

This beer board is powered by Real Ale Finder.  To get real time notifications from this pub download our customer app.

The Greyhound Charcott is in the West Kent CAMRA branch area.