The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG
Charcott, Tonbridge, TN11 8LG
The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG
Charcott, Tonbridge, TN11 8LG
Cask Beers Available
Cask Beers Available
Caravan - 3.4%
Caravan
Pig & Porter
3.4% Brown
Big caramel and toffee flavours from the malts and a big fruity punch especially tangerine from the English Ale yeast and English hops. The aroma has hints of Christmas cake, dark fruits plus currants, prunes and dates and a touch of muscovado sugar. Flavour wise it is smooth, soft and earthy and would be a perfect fireside pint after an autumn walk. We think it is a perfect session bitter for the whole year. Vegan friendly.
Scaramanga - 3.9%
Scaramanga
Gun
3.9% Extra Pale Ale
A refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and an indecent amount of zesty, floral, oh so delicious hops. Unfined, naturally hazy, suitable for vegans and gluten free.
Au - 4.2%
Au
Three Brothers
4.2% Golden Ale
A classic traditional malt driven golden session ale with a modern light twist. The best all-rounder beer we have and a great pint. Vegan friendly.
Green With Ernest - 3.7%
Green With Ernest
Titsey
3.7% Green Hopped Pale
Single green hop pale ale using Ernest hops from Hayle Farm.
Cobnut - 4.1%
Cobnut
Kent
4.1% Ruby Ale
Generously hopped ruby ale, dark and nutty, with no nuts involved!
Craft Keg Available
Leveson Buck - 3.7%
Leveson Buck
Titsey
3.7% Session IPA
This session IPA is a feisty little fellow with an American accent. After hopping in the brew as normal, more hops are added as it ferments, tons more flavour but without the extra bitterness. A more complex beer for bigger flavours.
Numb Angel - 4%
Numb Angel
Gun
4% Helles
A Munich Helles style lager that's low in bitterness and brewed using Extra Pale, Cara and Munich malts for just a hint of maltiness. We brew it using a traditional bottom fermenting lager yeast and hop it principally with German Saaz. We also add a small amount of some zesty American hops at the end, just for a little zing. Not too much so that it strays into Pale Ale territory, but just enough to tickle the tastebuds. Gluten free and vegan friendly.
Ciders & Perries Available
The Earl's Reserve - 5.8%
The Earl's Reserve
Charrington's
5.8% Medium Cider
This still cider is our most versatile cider, it can be enjoyed chilled in the summer or mulled in the winter. Deep golden colour, delightful mouthfeel with baked apple notes, which are enhanced when heated. The 3 litre pouch has a tap and handles, meaning it is ideal for carrying to summer picnics, camping and festivals. Or it can sit in the fridge ready to serve your next chilled glassful.
Tree Fall - 4.5% (keg)
Tree Fall (keg)
360 Degree
4.5% Sparkling Medium
Wild fermented fresh juice West Country session cider. Lightly sparkling with fresh juicy apple and mellow tannin. Brewed in collaboration with our friends at Iford Cider.
Coming Soon
Old Man - 4.3%
Old Man
Long Man
4.3% Old Ale
This original dark beer has soft malt notes of coffee and chocolate that combine with a pleasant light hoppiness to create a rich, full tasting Old Ale of times gone by.
Traditional - 3.4%
Traditional
Larkins
3.4% Brown
Our staple bitter and best seller. This smooth Kentish style tawny session bitter provides a pleasing balance of Larkins hops, malt and with a surprisingly plentiful character for a beer of such low ABV. An entirely sensible drink and a staple of the house beer pump in all the best local houses.
Skylarking - 4%
Skylarking
Pig & Porter
4% Session IPA
An ultra-pale super refreshing session IPA hopped with Ella and Galaxy. Expect hints of tropical fruit, mango, lychee and melon. Vegan friendly.
Cosmic Jive - 3.6%
Cosmic Jive
Pig & Porter
3.6% Pale Ale
Pale ale dry hopped with Amarillo.
Mighty Mosaic Pale - 4%
Mighty Mosaic Pale
Three Acre
4% Pale Ale
Seriously sessionable and moreish pale ale packed with Mosaic hops, conjuring up smooth tropical flavours and a soft peachy aroma. Vegan friendly.
Old Chap - 4%
Old Chap
Hopfuzz
4% Best Bitter
A deep and malty best bitter, a properly good traditional ale, our take on the trusty English bitter. We use a mix of English hops to balance out the sweet barleys we use in the mash, creating a sturdy and dependable bitter?
Bitter - 4%
Bitter
Iron Pier
4% Brown
A delicious bitter brewed using English hops. Honey and toffee malt flavours are complimented by spicy hops and a smooth bitter finish.
Old Mill - 4.5%
Old Mill
Bexley
4.5% Brown
This Autumn seasonal bitter has a lovely malty, biscuity taste and end bitterness.
Wealdway IPA - 4.5%
Wealdway IPA
Iron Pier
4.5% IPA
Brewed using Columbus and Chinook hops, resulting in a piney, citrus and floral aroma.