The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG
Charcott, Tonbridge, TN11 8LG
The Greyhound Charcott
Charcott, Tonbridge, TN11 8LG
Charcott, Tonbridge, TN11 8LG
Cask Beers Available
Cask Beers Available
Traditional - 3.4%
Traditional
Larkins
3.4% Brown
Our staple bitter and best seller. This smooth Kentish style tawny session bitter provides a pleasing balance of Larkins hops, malt and with a surprisingly plentiful character for a beer of such low ABV. An entirely sensible drink and a staple of the house beer pump in all the best local houses.
Scarecrow - 4%
Scarecrow
Pig & Porter
4% Session IPA
This IPA is made with an American ale yeast well suited to the style, with Maris Otter and Munich malt giving biscuit notes. The hop combination is stunning with lots of orange, tangerine, and mango from Krush which we used as the dry hop. Vic Secret and Enigma used in the boil both add further complex fruity notes. It has a balanced bitterness, firm but not overpowering and a lovely lingering finish. It has a beautiful deep golden orange hue. Vegan friendly.
Golden Acre - 4%
Golden Acre
Bexley
4% Golden Ale
Our golden ale, named after the small green next to St Johns Church in Bexley Village. A single malt golden ale made from Maris Otter barley and combined with US and Australian bittering hops to produce a refreshing ale with a zesty citrus flavour. Gluten free.
Craft Keg Available
Pacific Rise - 4.5%
Pacific Rise
Lakedown
4.5% Session IPA
This is our crushable, hazy and zesty session IPA. It’s an Aussie hopped classic, packed full of Vic Secret and Galaxy hops. We’ve created this beer to be crisp and easy drinking with a hit of tropical fruit. Vegan friendly.
Scaramanga - 3.9%
Scaramanga
Gun
3.9% Extra Pale Ale
A refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and an indecent amount of zesty, floral, oh so delicious hops. Unfined, naturally hazy, suitable for vegans and gluten free.
Numb Angel - 4%
Numb Angel
Gun
4% Helles
A Munich Helles style lager that's low in bitterness and brewed using Extra Pale, Cara and Munich malts for just a hint of maltiness. We brew it using a traditional bottom fermenting lager yeast and hop it principally with German Saaz. We also add a small amount of some zesty American hops at the end, just for a little zing. Not too much so that it strays into Pale Ale territory, but just enough to tickle the tastebuds. Gluten free and vegan friendly.
Ciders & Perries Available
The Earl's Reserve - 5.8%
The Earl's Reserve
Charrington's
5.8% Medium Cider
This still cider is our most versatile cider, it can be enjoyed chilled in the summer or mulled in the winter. Deep golden colour, delightful mouthfeel with baked apple notes, which are enhanced when heated. The 3 litre pouch has a tap and handles, meaning it is ideal for carrying to summer picnics, camping and festivals. Or it can sit in the fridge ready to serve your next chilled glassful.
Tree Fall - 4.5% (keg)
Tree Fall (keg)
360 Degree
4.5% Sparkling Medium
Wild fermented fresh juice West Country session cider. Lightly sparkling with fresh juicy apple and mellow tannin. Brewed in collaboration with our friends at Iford Cider.