Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Well hopped session pale ale, vibrant aroma and a full bodied hoppy finish.
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
Naturally cloudy thanks to the juice of the Jonagold apple.
A full-flavoured golden ale with a big voice. The elegant straw coloured bitter has a hint of sweetness which is complemented by subtle hop flavours leading to a dry finish. The nose of crisp fruit is apparent with a refreshing balance of taste, a bitter which is supremely consistent and full of flavour.