
This deep amber bitter features earthy and woody notes from Boadicea and Emperor hops, with Chevallier heritage malt adding biscuit and caramel aromas.

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

A deep amber ale with a red hue, deliciously fruity and malty with a lingering bitter aftertaste.

A triple hopped session IPA of curiously crafted balance, finesse and distinctive drinkability. Refreshing and zesty with three complementary hops - English Goldings, Chinook and Cascade taking it to another flavour level. Vegan friendly.

The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.

Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.

Medium dry cloudy cider, mellow and rounded with the flavour of slowly matured bittersweet cider apples. Apples from a single years harvest, slowly matured and spends time in our oak aged vats.

A cider produced using 70% Rubens apples and 30% Bramley apples. All fruit is hand-picked and Curious Apple is produced at our winery using Champagne yeast to preserve the light, fresh, crisp apple taste, delicious.