An extra pale ale 100% hopped with Kolibri. It's dry hopped late on to give amazing flavours of elderflower, green tea and perhaps a hint of pineapple.
Mosaic and Idaho 7 session pale ale. Only available in cask, for a limited time! Gluten free and vegan friendly.
This dry hopped blonde ale features Enigma hops backed up by Amarillo and Mosaic. Tropical, berry and citrus aromas sit on top of a soft base, with the bitterness dialled back.
A fruity twist on a classic pale, Brewbarb beautifully showcases rhubarb's distinct flavour and aroma. A perfectly balanced, refreshing pale with a smooth finish and citrus undertones, the perfect choice for summer supping!
A decadent milk stout packed full of vanilla! Lactose and vanilla add sweetness and body and pair up with the deep, dark and roasty malt backbone to create a rich and smooth sweet stout. Contains lactose.
Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.
Combining the smooth easy drinking nature of European hops with the fruity notes expected from their cousins across the Atlantic, we present Ilkley's Blonde. A soft malt body leading to a crisp, floral bite with a mandarin finish.
A seasonal special inspired by pumpkin pie! A spiced ale that's perfect for autumn. Inspired by some of our brewing friends from America, the spices used are kept a close secret. But here's a little clue, the combination is influenced by our favourite pumpkin pie recipe!
BBG Mahou 5.1%
Spanish Lager
Beck's Vier 4.0%
Lager
Orchard Pig Reveller 4.5%
Cider
Theakston Best Bitter 3.8%
Smooth Best Bitter
Diageo Guinness 4.2%
No Description.
Veltins Pilsener 4.8%
No Description.
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The George Hotel is in the York CAMRA branch area.