
Fresh summer pale ale, floral and sweet fruit notes, a crisp bitterness and delightful long finish. Hops: Olicana, Godiva and Emperor. Vegan friendly.

This immensely crushable pale is brewed with some of our favourite fruit-forward hops. Bright aromas of pink grapefruit, mango, and orange rind follow through into the flavour that ends with a piney and zippy bitterness. Hops: Centennial, Citra and Mosaic. Vegan friendly.

Soft, juicy, and double dry-hopped pale ale. Dolcita and Krush headline the top bill while Nectaron rounds out the profile. Expect peach, nectarine, tropical fruit, and citrus notes over a proper pillowy haze. Vegan friendly.

Hazy double dry hopped pale ale with Luminosa, Mosaic and El Dorado. Luminosa with El Dorado floated on top. Assertive tropical fruit, berry and earthy hop character. Vegan friendly.

Rich robust stout with speciality malts and Bramling Cross hops. Infused post fermentation with cookie dough flavourings.

A solid and highly drinkable pale ale brewed with Cascade, Mosaic and Colombus for their fruity and citrus qualities, with a bit of Zeus for added edge! Gluten free and vegan friendly.

Godiva hopped, no nonsense. Classic. A bold bitter - full stop. For those who know what they like, and like what they know! Vegan friendly.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

Part of our Soda Series. Root beer, all grown up, blending classic vanilla and spiced caramel with bold sweetness, gentle tartness and a smooth, rounded finish for a throwback you can really root for. Vegan friendly.

A refreshing New England Session IPA with loads of juicy Citra, Simcoe and Chinook hops. Make this beer your next crush. Vegan friendly.

A rich, indulgent dessert stout inspired by a certain legendary late-night gaming quote and everyone's favourite childhood chocolate snack. Brewed with cocoa and vanilla, this stout delivers nostalgic layers of soft chocolate sponge, sweet cream filling, and smooth milk chocolate Vegan friendly.

A hazy IPA brewed with Mosaic, Topaz and Chinook. Expect bright notes of pineapple, citrus and stone fruit layered over pine and resin. Softly approachable and yet strangely familiar. Chinook is a classic hop for a reason, but in this case worn underneath a heavy dollop of Mosaic. Vegan friendly.

The first beer of our Covalent Bond series. With a whole truckload of the freshest Elani, Strata and Vista directly from the source, we've carefully created the freshest fruit-forward pale ale we possibly can; dripping with white peach, orange zest, guava and a just a whisper of slick, dank cannabis smoke. Vegan friendly.

Leaning towards a West Coast style, this IPA is generously hopped with Citra, Mosaic, Centennial and El Dorado. Starring an Earl Grey tea infusion with floral aromatics, bergamot, saffron, cornflower, sunflower and rose petals. Gluten free and vegan friendly.

Collaboration 4 - US/NZ hazy pale brewed with Pacific Sunrise from New Zealand, Mosaic Spectrum Hop Dip and Krush Lupomax. This hazy pale is fermented with pineapple passion yeast. Collaboration with Abyss.

A full-flavoured, crisp and refreshing hazy pale without the alcohol! Crafted with Citra and Sabro hops for a laid-back vibe. Perfect for those moments when you want the party minus the hangover. Vegan friendly.

The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.

A 4 week cold fermented unfiltered and unpasteurised small batch Pilsner style lager. Gluten free and vegan friendly.

A crisp and refreshing lemon radler bursting with zesty citrus flavour. Light, easy-drinking and made for sunny afternoons. Vegan friendly.

Munich Helles brewed with Hallertau Mittelfruh hops. Gluten free and vegan friendly.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.

Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.