A Stroopwafel milk stout. This year our festive stout is a super rich milk stout with flavours of caramel and a subtle cinnamon spicing. Contains lactose.
The beer is a thick, hazy oaty New England IPA hoped with Idaho 7 and Citra in the fermenter then Mosaic and Simcoe Cyro in the conditioning tank. Smooth tropical loveliness. Collaboration with GlassHouse Beer Co.
The next beer in our Everyone Loves series showcases Harlequin hops. A truly tropical pale ale that boasts flavours of passion fruit, peach and pineapple.
An American pale ale brewed with two classic American hops, Cascade and Chinook, supported by a robust malt backbone. Recipe based on our OG American Pale Ale, Palomino. Vegan friendly.
In this pairing of Amarillo and Citra hops you will find a double citrusy punch of orange and lemon sitting alongside Ekuanot, which brings hints of earthiness and apple with a light lingering pine finish.
A beautifully balanced Citra and Mosaic pale.
Our full-bodied English Best Bitter. Gluten free and vegan friendly.
Dark and roasted malts bring burnt sugar, dried fruits, caramel and bitter cocoa. After eight months in first-fill White Peak Distillery, Wire Works Bourbon Barrels, our Laminar Flow is smooth and streamlined with no disruption between the layers. Vegan friendly.
Northern Monk and Wiper & True unite in a space race to find Dark Matter – a decadent imperial stout.
Line up for the cake show. Celebrate this chocolate cake stout with toasted cacao nibs, lactose and raspberry puree for days. Rich and chocolatey with ooey gooey raspberries. Contains lactose.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
Following on from the success of Papaya Punch IPA and Lemon Haze DDH Pale, we’ve brought the two together in this super citrussy and tropical IPA full of lemon and stone fruits combining for the ultimate in super-drinkable IPAs. Vegan friendly.
A sour and juicy mandarin IPA with plenty of zesty and citrusy hops. It's like a chewing on a bag of oranges in Florida in summer with an alligator!
A table beer with a full on hop assault ensuring this low ABV beer packs a punch. 16 g/l dry hop of Vic Secret, Cascade, Citra and Simcoe. Vegan friendly.
Leaning towards a West Coast style, this IPA is generously hopped with Citra, Mosaic, Centennial and El Dorado. Starring an Earl Grey tea infusion with floral aromatics, bergamot, saffron, cornflower, sunflower and rose petals. Gluten free and vegan friendly.
Juicy IPA using Citra, Cashmere and brand new Superdelic hops for candied fruit, red berry, tropical and tangy grapefruit aromas. Collaboration with Sureshot.
Zingy gooseberries are accompanied by a tart grapefruit hop character in this Gooseberry Sour IPA. Trolltunga is effervescent and tangy with a sharp, refreshing finish. A collaboration with Lervig Aktebryggeri, Stavanger, Norway.
A pale gold bready lager, crisp, subtle citrus hints and a smooth clean aftertaste. Dead. Good. Lager!
The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.
Brewer's Special - A Tibetan style lager with coriander and Kaffir lime leaves. Gluten free.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.
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The Furnace Inn is in the Derby CAMRA branch area.