A classic low percentage stout with added lactose, cocoa powder and fudge brownie flavouring for a super smooth 'dessert in a glass' experience.
A juicy beast of an American pale loaded with Columbus, Mosaic and Simcoe giving citrus, stone fruit and pine flavours. Does not contain Kaiju! Vegan friendly.
This hazy, hoppy cask pale was heavily hopped with Idaho 7 in the copper and flame out and dry hopped with Motueka and Galaxy in conditioning. Collaboration with No Half Measures Collective. Vegan friendly.
An extra special hazy pale ale heavily hopped with Citra, Nectaron, Simcoe and Bru-1. Brewed by the ladies in the Shiny family for International Women’s Day 2025. Vegan friendly.
Hazy pale ale hopped to buggery with 2 massive names in the hop world - Citra and Sabro. Big juicy, citrussy goodness. Vegan friendly.
Strong golden bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!). Gluten free and vegan friendly.
Traditional, bright, full-bodied English Best Bitter. Gluten free and vegan friendly.
Damsons are in distress over the sheer amount squashed into this bigger, fruitier version of our pastry sour. Paired with delicious custard-y vanilla, these little purple dynamos flex their fruity muscles! Vegan friendly.
A juicy, hoppy session IPA using Mosaic, Citra and Columbus hops.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
Our goal was to create an easy-going, everyday beer - the kind that hits the spot at the end of a long day at work, or to see you right through a long day of leisure. Brewed to a sensible 4.6% with just a touch of juicy haze, Crush Hour is crisp, refreshing, and perfectly balanced. It’s an unobtrusive accomplice to good times: constantly crushable, hour after hour.
Hazy micro IPA dry hopped with Citra, Azacca and Simcoe. Vegan friendly.
Leading the way with a big addition of Mosaic for juicy tangerine sweetness, we’ve added gradually cascading charges of Idaho 7, Simcoe and finally Talus for a four way dance of intense tropical notes a-plenty. Expect to find super ripe stone fruit, pink grapefruit, and just a whisper of pithy bitterness in this all out, amped up banger of a pale ale.
Our first ever nitro stout. Rich, bold flavours whirling together in our smooth Vortex. Vegan friendly.
A full-flavoured, crisp and refreshing hazy pale without the alcohol! Crafted with Citra and Sabro hops for a laid-back vibe. Perfect for those moments when you want the party minus the hangover. Vegan friendly.
This table beer revs up with the citrusy punch of Loral and Citra, plus a hint of Citra Cryo for extra flavour under the hood. All hop, no wobble - perfect for keeping you steady! Vegan friendly.
Gluten free Munich Helles brewed with Hallertau Mittelfrüh hops.
The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.
A 4 week cold fermented unfiltered and unpasteurised small batch Pilsner style lager. Gluten free and vegan friendly.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.
Our fruity, playful take on this classic cocktail is sure to get you reminiscing of simpler days having fun! Luscious peach and tangy cranberry are combined with crisp Somerset cider making this a sweet lively joy. Serve on the rocks with a zingy wedge of lime.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
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The Furnace Inn is in the Derby CAMRA branch area.