An easy drinking and refreshing IPA. Fresh dry hop, herbal character is provided by the mix of Challenger and First Gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean, dry finish. The ABV has been reduced from 3.6% due to the recent duty rules.
Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.
Pale ale with grapefruit and citrusy notes with a light bitter finish, brewed with Centennial and Cascade hops.
Pleasant light drinking bitter, golden hue, crisp initial taste with a lasting bitterness through the finish.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Rich amber in colour with superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
A beautifully balanced pale ale with a clean crisp finish.
Our seasonal celebration of Easter, a fresh pale hoppy beer with citrus aromas, good fruit and lemon flavours in the finish.
A summer pale ale, lightly toasted malt with punchy citrus and fruit flavours give a smooth and refreshing bitterness with tropical fruit in the finish.
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The Freshfield is in the Southport & West Lancs CAMRA branch area.