A golden ale with a light zesty character, it is the perfect beer to enjoy after working up a sweat hiking in some of the most beautiful countryside this country has to offer.
An American pale ale dry hopped with Mosaic for that characteristic blueberry thing and a slightly spicy finish.
Low bitterness and colour do not mean low flavour when it comes to this extra pale ale. Using a hearty amount of oats for a long-lasting mouthfeel this is the ideal session beer. American and English hops combine to keep it light, refreshing and easy to drink all day long. Vegan friendly.
This session IPA is a feisty little fellow with an American accent. After hopping in the brew as normal, more hops are added as it ferments, tons more flavour but without the extra bitterness. A more complex beer for bigger flavours.
The beer that started it all, now unfined and vegan friendly. Using the premium English malt Maris Otter, with Bobek and Bramling Cross hops, this easy drinking Best Bitter is our tip of the hat to traditional British brewing.
Pale and hoppy, this modern classic uses the new American hops, Citra for vibrant citrus flavour and Chinook for piney backbone. A new session beer.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
A full flavoured Cider made traditionally by adding back the bittersweet apple juice after fermentation and part maturation in large oak vats, which creates the Cidre Doux style of Brittany/Normandy. Cloudy, gently sparkling and wonderfully 'appley'.
A straw coloured extremely moreish session beer that has a surprisingly full flavour for its strength. A pleasant and distinctive aroma is followed by a moderate hop bitterness. The fresh finish leaves you wanting another.
An extremely refreshing light golden ale that tastes well above its ABV thanks to being dry hopped with plenty of Citra hops. The perfect light ale to quench your thirst. Despite only being 3.3%, it tastes well above its weight and has been labelled "The Drivers Ale". The second generation of this beer has been dry hopped with even more Citra.
The flagship beer is pale in colour with a subtle hint of grapefruit and lemon in the aroma. The wonderful hop bitterness is complemented by a balanced malt flavour. The beer has a long finish, which is moderately dry.
A superb golden ale with a soft fruity nose. A bitter apricot front is followed by more soft fruits and a charming light hoppiness. Brewed to be a light, golden, slightly hopped session ale, with a taste appealing to everyone.
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The Fox Inn is in the Surrey Hants Border CAMRA branch area.