Hazy smooth Citra-hopped pale ale, with a full mouth feel and a more-ish bitter finish.
It's the style that defines English beer. That to some is simply 'real ale'. It is of course Best Bitter. Made with no fewer than 7 malts and 3 different English Hops, this is a gentle, fruity, well rounded ale, with just the right amount of bitterness to keep you coming back for more. Gluten Free and vegan friendly.
A smooth and sessionable stout offering layers of roasted malt, gentle chocolate and coffee notes followed by a dry yet velvety finish. Vegan friendly.
Our super hazy and juicy IPA features fantastic Nectaron and Superdelic hops for an amazing aroma and mouthfeel. Vegan friendly.
Our most sinful beer yet. A golden lager with wicked flavour. Crisp, clean and highly refreshing offering sweet honey notes and a subtle fruity kiss finish. Hops: Tettnang and Huell Melon.
Oozing with grapefruit notes, this hazy IPA utilises new hop favourites Talus and Idaho 7 in tandem with ever reliable Citra for a juicy, soft, gently piney experience. A simple grist loaded with oats and chit combined with our trusty house yeast ensures a luxurious mouthfeel. Vegan friendly.
Pale and hoppy, this modern classic uses the new American hops, Citra for vibrant citrus flavour and Chinook for piney backbone. Vegan friendly.
In search of a more complex sour, we brewed hibiscus and rosehip tea, using only the best extra pale barley and wheat malt. After careful infusion, we kettle soured this elegant tea for an extended period, before fermenting at cool temperatures. This fruit and herb sour has intense and layered red fruit flavours, which we hope you will enjoy. Vegan friendly.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Lusciously fruit-forward with a pleasing tannic finish, Silly Moo Cider is made by Rachel on her family's farm in Sussex. Naturally cloudy very juicy lightly sparkling real cider from Sussex.
Smooth full bodied traditional Mild inspired by recipes from the 1920s. Deep bronze in colour, deliciously malt forward and hopped with Kent Goldings.
Based on 1940s Burton Ale recipes. Malty but with a pronounced English hop character. Burton ale strengths dropped during the war and brewers seemed to use a range of malts to compensate from the drop in strength, this uses 6 different types of malts and lots and lots of Kentish Goldings hops.
A delicious, rich, nutty, biscuity Extra Special Bitter. Deep amber in colour with a good level of bitterness and caramel malt sweetness balancing earthy and floral hop flavours. Vegan friendly.
The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
Golden ale brewed with all Kentish hops Goldings, First Gold and Ernest from Hukins Hops, Haffenden Farm. Flavours of honey and spice with a touch of apricot.
The beer that started it all, now unfined and vegan friendly. Using the premium English malt Maris Otter, with Bobek and Bramling Cross hops, this easy drinking Best Bitter is our tip of the hat to traditional British brewing. Vegan friendly.
Oatmeal stout - coffee mouthfeel with a biscuity finish, Cascade aroma comes through on the nose, chocolatey and rich.
Rich smooth ale with a deep malty taste, subtle aromatic fruits and a bitter/sweet coffee finish.
A refreshing, zesty pale ale, to be enjoyed throughout spring. This citrus pale is brewed with lime and grapefruit zest, to evoke juicy flavours of Margaritas and Palomas. Brewed in collaboration with members of our team for International Women’s Day 2025. Vegan friendly.
A simple malt bill creates the platform for an abundance of juicy Mosaic hops to shine in this dangerously sessionable IPA. Dry-hopped with Amarillo and Chinook for hints of grapefruit and tangerine. Gluten free and vegan friendly.
Easy drinking, super sessionable, clean, hoppy and bright pale ale. Earthy Chinook and fruity Galaxy pack flavour that far surpasses it's easy drinking nature. Gluten free and vegan friendly.
Italian Pilsner is all about clean, harmonious flavours and outstanding drinkability. Hops: Apollo, Saphir, Mittlefruh and Tettenang.
Our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. Hops: Hallertau Blanc, Mosaic, Chinook, Azacca and Simcoe. Gluten free and vegan friendly.
Belgian blonde ale with classic Belgian yeast character. A gently bitter, fruity and spicy beer.
Our core pale ale is a delicious, hazy, juice bomb of a beer, balanced with enough bitterness to keep drinkers clamouring back for more. A baby version of our universally-popular Spur IPA; Floret is positively bursting at the seams with peach, mango and pineapple notes backed up with pithy orange peel bitterness from its Citra, Simcoe and Azacca hop bill. Vegan friendly.
Our Kellerbier is a traditional unfiltered lager that offers a truly authentic taste experience. Brewed with the finest Hallertau hops, it features a delicate balance of floral and herbal notes, underscored by a subtle bitterness. The natural cloudiness from the unfiltered brewing process lends a smooth, full-bodied mouthfeel, while the moderate alcohol content ensures a perfectly refreshing finish. Enjoy the classic charm and rich, nuanced flavours of this delicious Kellerbier, a tribute to age-old brewing traditions. Vegan friendly.
This Suspended is back with one of our favourite hops! Alongside bags of Simcoe, a touch of Ekuanot and Mosaic help to push big, punchy tropical and citrus aromas. Flavour-wise it's everything you expect from Simcoe, with mango, passionfruit and plenty of fresh hop, pine and resinous notes. Flaked wheat and oat contribute to a smooth and soft mouthfeel.
Crush Extreme! A bigger, juicier take on our best-selling beer, generously hopped with Citra, Mosaic and Ekuanot. With aromas of citrus and melon and a tinge of pine. You're met by big bold juicy flavours of mango, passion fruit, grapefruit, pineapple and papaya, a bright yellowish gold in colour with a misty haze. This absolute belter of a pale ale will not disappoint! Vegan friendly.
An IPA brewed with Nelson Sauvin and Mosaic. Vegan friendly.
In this latest iteration of our NEIPA series, we have used Haze Heaven yeast and hop stars Sabro, Simcoe and Citra. The result is a silky smooth, pillowy malt base, overlaid with flavours of tropical fruit, coconut and tangerine. Vegan friendly.
Crisp, clean pale ale with a soft mouthfeel and citrus hop aroma and flavour. Hops: Cascade and Mosaic. Gluten free and vegan friendly.
Hazy, creamy, NEIPA brewed with Pineapple Passion yeast, El Dorado and Mosaic hops which give the beer tropical, berry, stone fruit notes, with a light pine finish. Collaboration with Alpha Delta.
A series of pillowy soft, juicy NEIPA's fermented on our house blend, showcasing some of our favourite hops. This version is dry hopped with Citra. Vegan friendly.
Our final iteration of our blended series, a combination of our wheat based New England IPA Fusion State and our oat cream IPA Got To Dance, expect a hazy, creamy hop bomb.
A simple malt bill creates the platform for an abundance of juicy Mosaic hops to shine in this dangerously sessionable IPA. Dry-hopped with Amarillo and Chinook for hints of grapefruit and tangerine. Gluten free and vegan friendly.
Our flagship hazy pale ale is packed with citrus fruits, grapefruit and orange zest. Using two of our favourite US hops, Simcoe and Amarillo, coupled with a considerable amount of oats in the malt bill and fermented with our house yeast strain to create a full, smooth bodied and crushable pale. Vegan friendly.
West Coast pale to it's core! Malty rich with vibrant hop punch - we will never forget and champion this OG style. Hops: Cascade, Chinook and Citra Lupomax. Vegan friendly.
A refreshing, crisp Helles-style lager, characterised by mild, elegant malt flavour and balanced with an appetising citrus and floral nose from the Mittelfruh and Hallertau Blanc hops. Approachable, engaging, with a clean, moreish finish. Gluten free and vegan friendly.
This easy-drinking extra pale ale packs so much flavour due to it's powerful hop combination. Earthy notes of Chinook leave a desirable aroma of pine. Galaxy delivers a super flavour of citrus and peach. A beer for all day and everyday. Gluten free and vegan friendly.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
Augustiner Helles 5.2%
Helles Lager
Lindemans Kriek 3.5%
Cherry Lambic
Trappist Rochfort 8 9.2%
Belgian Dubbel
Brouwerij Boon Oude Geuze Boon 7.0%
Lambic
La Chouffe Blonde 8.0%
Blonde
Brouwerij Verhaeghe Duchesse De Bourgogne 6.2%
Flanders Red
Grimbergen Dubbel 6.5%
No Description.
De Halve Maan Brugse Zot 6.0%
Blonde
Kloster Andechs Weissbier 5.5%
Wheat Beer
Trappist Rochfort 10 11.3%
Belgian Dubbel
Brouwerij Huyghe Delirium Nocturnum 8.0%
Dark Beer
Brouwerij Huyghe Delirium Red 8.0%
Fruit Beer
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The Fox & Finch is in the Arun & Adur CAMRA branch area.