This decadent twist on a robust porter will certainly bring a smile to your face. With the delightful aroma of Peanut Brittle, this beer maintains a porter backbone with heavenly notes of crunchy peanuts and smooth caramel greeting you with every sip.
Our Reptile Dysfunction fruit IPA blended with 650 litres of organic brewery made lemonade.
A craft Pilsner with Saaz hoppy flavours, hoppy, light and refreshing.
Yeastie Boys collab. A zingy, kettle soured beer delicately complimented by Mau Feng green tea and peaches.
Suspended in Light celebrates the dawn of a New Year. Its an explosion of fruit flavours, with bursts of mango, passionfruit, orange and pineapple with a hint of caramel and savoury shining through at the end of the tunnel.
Awaiting tastings notes from brewer.
A dry hoppy IPA with a sharp clean bitterness from Magnum hops. With an intense but rounded citrus, floral flavour and aroma from a copious amount of Cascade hops at flame out.
A hazy gold coloured beer with fruit and wheat aroma. Fruit is also present in taste leading to a very short finish.
Cocky by name, cocky by nature. But then if you’d made the best tasting IPA this side of Cerne Abbas, you’d shout about it too. Cocky struts its stuff, confident that the light, hoppy flavour will grab drinkers by their … taste buds.
Golden, full bodied ale has a delicate lemon and citrus flavour, with hints of local honey in the boil, creating a well rounded brew with a crisp bitter finish.
This APA delivers soft tropical and citrus tones from the hops which balance the lighter body of delicately kilned, malted barley to produce a truly sessionable American Pale Ale.
A rich, russet-coloured full flavoured, easy drinking Best Bitter. Brewed with Crystal Malts giving a smooth caramel taste and hopped with Boadicea hops, hand-picked from Ventnor Botanic Garden on the Isle of Wight.
A cask conditioned real lager. Brewed with lager malt and a traditional lager yeast. Crisp, dry with a hint of sweetness. Light apple and melon flavours with a balanced soft bitterness from the American Ahtanum hops. Flavourful and refreshing but never shaken or stirred.
A traditional brown ale with a modern New Bristol twist. Like its namesake treat, French Toast Brown Ale evokes notes of custardy bread, cinnamon and maple syrup. Maris Otter Pale, Brown Malt, Crystal, Oats, wheat, chocolate malt and brown sugar lay down the classic backbone, with cinnamon quills, Madagascan vanilla pods and maple syrup added for that extra oohlala!
Heroic Best Bitter in a classic English style, giving a full-rounded bitterness with a gentle floral aroma.
Full bodied amber beer. Sweet and malty with a fruity caramel nose leading to a resinous hoppy finish with a twist of citrus.