A full-flavoured golden ale with a big voice. The elegant straw coloured bitter has a hint of sweetness which is complemented by subtle hop flavours leading to a dry finish. The nose of crisp fruit is apparent with a refreshing balance of taste, a bitter which is supremely consistent and full of flavour.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge.
Our best-seller, combines New World hops and fresh passionfruit, wonderfully refreshing with a sweet long finish.
Butty Bach is Welsh meaning ‘little friend’. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, our Rattler Cyder has the crisp, fresh flavour you crave.
A premium beer, golden in colour with a combination of hops giving a pleasant bitter finish.
Brewed with 100% Scottish grown barley malt and water drawn from the Brewery well, this deliciously-balanced, full-bodied stout offers a rich roasted coffee aroma with a smooth finish, with lingering hints of dark chocolate and liquorice. Smooth, deep and distinctive.