A super hoppy DDH pale that has been hopped with Nelson Sauvin and Citra hops. Full of mango and passion fruit flavours, along with dank pine notes. Vegan friendly.
A premium pale ale bursting with freshness that will liven any occasion. Golden in colour, it has hoppy notes of passion fruit, pineapple and peach with its mixture of the finest UK hops it is to be enjoyed year-round.
A brown ale, nutty caramel with fruity notes and a crisp finish. Hops: Jester and First Gold.
Relying on those famous dark and smoky flavours from Beowulf's renowned dark beers, Caramel Porter continues the tradition but with a sweet and creamy element added. This enhances the drinkable nature and leaves a sweet and moreish aftertaste. Vegan friendly.
A beautiful Citra pale ale, hopped to the maximum for a riot of grapefruit, passion fruit and lychee.
Traditional smooth creamy dark mild, enticing aroma, leading to chocolate flavours on the palate, fruity notes and a long, silky finish.
A triple hopped pale ale. It takes a knowledgeable brewer to combine malty and hoppy flavours successfully. It’s all about the balance. A masterstroke in the blending of hops for bitterness with those that bring their own flowery oils to achieve a final finishing aroma that is truly unique. More hops than an angry frog!
Our pursuit of the ultimate session pale beer continues with Foam Party. The malt profile is clean and crisp, beautifully showcasing the Idaho 7 and Mosaic hop profile, further backed up by the fruitiness of the Kveik yeast. Vegan friendly.
A delicious blend of sweet apricot and apple. Light and moreish.
A well rounded, easy to drink, still medium cider, made on the family farm from 100% cider apples grown in our Herefordshire cider apple orchards. The cider is made from a blend of bitter sweet and sharp cider apples - Dabinett, Michelin and a smattering of Kingston Black. The fruit in our orchards is allowed to grow and fully ripen bringing out a full flavour in the cider.
Reveller is a celebration of Somerset! The generous apple aroma draws you into a crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider - less bubbles means more apples.
A bright, zesty pale ale dry-hopped with Loral and Ekuanot. Bursting with citrus, floral notes, and a hint of tropical fruit. Light, crisp, and endlessly drinkable on cask. Vegan friendly.
Golden, with a floral aroma and a full hoppy flavour that is balanced by a crisp dry maltiness and a rich finish. Hops: Brewers Gold and Cascade.
A hoppy Helles with a deliciously crisp and dry malt profile with bready and lightly toasted biscuit notes. Bright and hoppy with gentle notes of lemon zest, white grape and wildflowers. Hops: Willamette, Citra, Hallertau Blanc and Lorien. Collaboration with Stonehouse.
A light and easy drinking pale ale, singled hopped with Mosaic for flavours mango, pine, citrus with aromas of tropical and stone fruit.
A bright summery hop bomb blonde ale where wave upon wave of bright vivid hops encircle the palate with gooseberry and herb aromas cascading over a brisk zesty summit, to a satisfying bitter finish.
Pouring bright and golden with a vibrant mix of citrus, tropical fruits, and resinous pine notes. The first sip is pleasantly sweet, quickly followed by the bold, assertive bitterness of a classic West Coast pale, balancing the initial sweetness with a lingering, clean, refreshing finish. Hops: Cascade and Citra Cryo.
A traditional, flavourful mild produced by the combination of malts and Fuggles hops.
Oats, oats more oats! A soft, smooth and luscious mouthfeel with notes of rich chocolate and roast.
An American pale ale with plenty of Munich malt laying down a deep (non buttery) biscuity base, Citra and Ekuanot providing sweet tropical, pine and citrus flavours.
A West Coast IPA dry-hopped with Cascade and Columbus hops offers a bold, crisp flavour profile with a pronounced bitterness. Expect vibrant notes of citrus, particularly grapefruit, complemented by hints of pine and floral aromas. The grapefruit notes provide a juicy edge that balances the hoppy bitterness. Gluten free and vegan friendly.
Bright and aromatic pale ale featuring floral and herbal notes from Loral hops, complemented by Citra's signature burst of citrus and tropical fruit.
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The Fountain Inn is in the Walsall CAMRA branch area.