
A light session ale brewed with European hops.

Our take on the classic Kolsch style. Expect subtle bready malt flavours, delicate floral hop character and a clean, dry finish that makes it effortlessly drinkable. Light, crisp and incredibly refreshing. Brewed in collaboration with Charles Faram and Crisp Maltings. Gluten free and vegan friendly.

Bold pale ale, juicy citrus and tropical flavours blend with a touch of resinous pine, and a satisfyingly bitter edge, atop a base of clean malts, with a streak of Cara Honey. Vegan friendly.

It's Gurt, it's rum, it's coconutty. A silky, supple and comforting gentle giant of a beer, full of oaty goodness, matured in rum casks to give a rum coconut depth of character that makes this an enchanting beer.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

Malty nose combined with delicate hop aroma. Very smooth on the palate, maltiness dominates joined with subtle pear notes from the hop. Lightly sweetish but unmistakable finish.

A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).

A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.

Berry, lime, rum – expertly balanced! This lively cider brings rich blackberry depth, lifted by zesty lime, and a subtle flavour of rum for warmth and complexity. Lightly sparkling and smooth, it’s an easy-drinking cider with a refreshing, layered finish.

A sparkling apple, berry and cherry fresh fruit cider. Wild fermented fresh apple juice with whole fresh berries and cherries jacked up and juicy as hell! Gives you everything you’d want in life; sweet, sour, tart, hopes, dreams.

A blend of 3 classic cider apples, Dabinnet, Yarlington Mills and Michelin sourced from Somerset orchards. A well balanced and full bodied classic farmhouse cider with mid tannin and medium sweetness.

Our blended medium farmhouse cider is now called Rainbow, fruity and light and moreish with medium tannins, exactly what a medium farmhouse cider should taste like!

This is one of our favourite Devon cider apples. Here it is blended with other varieties to create our driest cider, for the true aficionado. Ripe apple and refreshing citrus flavours lead to a satisfying bitterness and a long finish.

The cider starts with the sweetness of apples followed by fresh field strawberries. It ends dry with red apples. There is a little surprising tartness so instead the strawberry sweetness dominating makes you want another sip. Perfectly balanced between apple and strawberry.

Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.

A complex blend of Dabinett, Bisquet, Tremlett's Bitter, Somerset Redstreak and Kingston Black, from three different vintages. Flavour is layered together to create a rich, warming cider with a boozy backbone and plenty of tannins, with the Kingston bringing in just a touch of acidity and gorgeous fresh fruit character.

Our Original Cider uses a blend of bittersweet and dessert apples for a perfect balance of tannins and acidity. A well-balanced, crisp medium cider with a fresh zingy start and a wonderful appley finish. First there is crisp apple which is followed by sweet rosy red skin apples. There is a touch of tannins which is then taken over by the sweetness before easing back into the dry dessert apple.

An apple cider infused with the refreshing taste of elderflower.

During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.

A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.
Kasteel Rouge 7.0%
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